Te’Amo Boba Bar vs D.P. Dough
Franchise Comparison 2026
Both Te’Amo Boba Bar and D.P. Dough are quick-service restaurants franchises. Te’Amo Boba Bar requires an investment of $186K – $298K while D.P. Dough requires $121K – $360K. D.P. Dough discloses average revenue of $764K; Te’Amo Boba Bar makes no financial performance representation in its Item 19, which is voluntary under the FTC Franchise Rule. Note: Reported as net sales, not gross sales. D.P. Dough has SBA lending data on file with a 14.3% charge-off rate. FranchiseVerdict rates Te’Amo Boba Bar C (Average) and D.P. Dough A (Strongest tier).
| Metric | Te’Amo Boba Bar | D.P. Dough |
|---|---|---|
| Verdict Grade | CAverage | AStrongest tier |
| Investment Range | $186K – $298K | $121K – $360K |
| Franchise Fee | $40K | $40K |
| Royalty Rate | 5.0% | 5.0% |
| Average Revenue (Item 19) | N/ANo Item 19 representation | $764K |
| SBA Charge-Off Rate | N/A | 14.3% (17 loans) |
| Total Units | 16 | 58 |
| Unit Growth (YoY) | N/A | -5 units |
| Year Began Franchising | 2023 | 2019 |
| FDD Year | 2025 | 2025 |
Investment Range
$186K – $298K
$121K – $360K
Franchise Fee
$40K
$40K
Royalty Rate
5.0%
5.0%
Average Revenue (Item 19)
N/ANo Item 19 representation
$764K
SBA Charge-Off Rate
N/A
14.3% (17 loans)
Total Units
16
58
Unit Growth (YoY)
N/A
-5 units
Year Began Franchising
2023
2019
FDD Year
2025
2025