D.P. Dough vs Te’Amo Boba Bar
Franchise Comparison 2026
Both D.P. Dough and Te’Amo Boba Bar are quick-service restaurants franchises. D.P. Dough requires an investment of $121K – $360K while Te’Amo Boba Bar requires $186K – $298K. D.P. Dough discloses average revenue of $764K; Te’Amo Boba Bar makes no financial performance representation in its Item 19, which is voluntary under the FTC Franchise Rule. Note: Reported as net sales, not gross sales. D.P. Dough has SBA lending data on file with a 14.3% charge-off rate. FranchiseVerdict rates D.P. Dough A (Strongest tier) and Te’Amo Boba Bar C (Average).
| Metric | D.P. Dough | Te’Amo Boba Bar |
|---|---|---|
| Verdict Grade | AStrongest tier | CAverage |
| Investment Range | $121K – $360K | $186K – $298K |
| Franchise Fee | $40K | $40K |
| Royalty Rate | 5.0% | 5.0% |
| Average Revenue (Item 19) | $764K | N/ANo Item 19 representation |
| SBA Charge-Off Rate | 14.3% (17 loans) | N/A |
| Total Units | 58 | 16 |
| Unit Growth (YoY) | -5 units | N/A |
| Year Began Franchising | 2019 | 2023 |
| FDD Year | 2025 | 2025 |
Investment Range
$121K – $360K
$186K – $298K
Franchise Fee
$40K
$40K
Royalty Rate
5.0%
5.0%
Average Revenue (Item 19)
$764K
N/ANo Item 19 representation
SBA Charge-Off Rate
14.3% (17 loans)
N/A
Total Units
58
16
Unit Growth (YoY)
-5 units
N/A
Year Began Franchising
2019
2023
FDD Year
2025
2025