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| Brand | Erik’s DeliCafe Full-Service Restaurants Remove | Port of Subs Full-Service Restaurants Remove |
|---|---|---|
| Vitals | ||
Investment range | $201K – $552K | $170K – $578K |
Liquid capital | $10K – $30K | $25K – $40K |
Franchise fee | $35K | $125K |
Royalty rate | 5.0% | N/A |
Ad fund rate | 2.5% | 0.0% |
| Performance | ||
Avg gross sales | $851K | N/A |
Median gross sales | $844K | N/A |
Avg owner earnings Metric varies by brand. Check type below | N/A | N/A |
Earnings metric | Not classified | Not classified |
| Risk | ||
Rating | ATop Quintile | CAverage |
Risk score | 13 / 100 | 65 / 100 |
SBA charge-off rate | 0.0% | 15.7% |
SBA loans on record | 11 | 61 |
| Scale | ||
Total units | 28 | 2 |
Net change (latest yr) | N/A | N/A |
Turnover rate | 0.0% | 0.0% |
| Contract | ||
Initial term (years) | 10 | 10 |
Renewal term (years) | 10 | 10 |
Initial training (hrs) | 176 | 330 |
| Contacts | ||
Franchisee phones | 33 | 15 |
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