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| Brand | ANDY'S FROZEN CUSTARD Quick-Service Restaurants Remove | Perkins Restaurant and Bakery Quick-Service Restaurants Remove |
|---|---|---|
| Vitals | ||
Investment range | $1.1M – $2.9M | $579K – $3.6M |
Liquid capital | $1K – $80K | $100K – $150K |
Franchise fee | $32K | $40K |
Royalty rate | 6.0% | 4.0% |
Ad fund rate | 1.3% | 3.0% |
| Performance | ||
Avg gross sales | $1.4M | $2.0M |
Median gross sales | N/A | $1.9M |
Avg owner earnings Metric varies by brand. Check type below | $648K | N/A |
Earnings metric | P&L Bottom Line | Not classified |
| Risk | ||
Rating | ATop Quintile | ATop Quintile |
Risk score | 45 / 100 | 20 / 100 |
SBA charge-off rate | 0.0% | N/A |
SBA loans on record | 9 | 11 |
| Scale | ||
Total units | 147 | 257 |
Net change (latest yr) | N/A | N/A |
Turnover rate | 0.0% | 3.1% |
| Contract | ||
Initial term (years) | 10 | 20 |
Renewal term (years) | 5 | 10 |
Initial training (hrs) | 224 | 361 |
| Contacts | ||
Franchisee phones | 47 | 188 |
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