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Cleanest Restaurant Group Franchise Cost, Revenue & Review 2026

Full-Service RestaurantsNew YorkFranchising since 2022
BAbove averageAbove average64/100Editorial grade from public filings; not investment advice.
Investment
$103K – $144K
Disclosed sales
$421K
gross sales, not profit
SBA charge-off
Under 10 loans (7)

Investment, fees, disclosed sales, units, SBA record and risk, as one PDF. Free; no spam; one click to unsubscribe.

FV-00560FDD 2026Data QualityExcellent81%
Owner-operator requiredYes: Protected territory

Data from FDD filing + SBA 7(a) records

Analysis by FranchiseVerdict Research · Methodology

Cleanest Restaurant Group is a commercial cleaning franchise providing overnight deep cleaning for restaurants. Franchisees run the operations, managing crews, scheduling, and recurring restaurant accounts.

FranchiseVerdict summary · 2026

A Cleanest Restaurant Group franchise requires a total initial investment of $103K – $144K, including a $60K franchise fee and an ongoing 8.0% royalty[2]. Per the 2026 FDD, average unit revenue was $421K[2]. FranchiseVerdict grade: B (Above average), an editorial assessment, not investment advice. Run a live ROI scan →

Sources, dates and evidence

FDD issued: · Data extracted: · Last cited check: · Staleness risk: low - issued within the last 12 months

Evidence: strong✓ Investment (Item 7)✓ Item 19 status✓ Units and owners (Item 20)✗ SBA loan coverage✓ Litigation (Item 3)✓ Financial statements (Item 21)✓ Franchisor identityhow this is scored8 of 8 headline figures on this page cite a page of the filing.

Overview

Investment
$103K – $144K
4th pct Service Resta…
Avg gross sales
$421K
1st pct Service Resta…
Royalty
8.0%
37th pct Service Resta…
Units
17
18th pct Service Resta…
SBA charge-off
N/A

Quick verdict · Full-Service Restaurants · color = vs category peers

Total Investment
$103K – $144K
Median $678K
below median ↓, better than category
Franchise Fee
$60K – $60K
Median $40K
above median ↑, worse than category
Liquid Capital Req'd
$17K – $28K
Median $43K
below median ↓, better than category
Avg Revenue
$421K
Median $1.6M
below median ↓, worse than category
Royalty Rate
8.0%
Median 5.0%
above median ↑, worse than category
Ongoing Fees
9.0% of rev
Median 7.0%
above median ↑, worse than category
SBA Charge-Off Rate
Under 10 loans (7)
Insufficient SBA coverage: 7 loans, rate hidden below 10
System Size
17 units
Median 20 units
below median ↓, worse than category
Turnover Rate
N/A
Median 0.0%
Territory
Protected, not exclusive
Limits on the franchisor opening nearby; not an exclusive zone
Owner-Operator
Required
You must run it yourself
Litigation
None disclosed
Clean record

Green = favorable by >10% vs Full-Service Restaurants median · No shading = within ±10% · Red = unfavorable by >10% · Source: FDD filings + SBA 7(a)

Data from public FDD filings and SBA records. Not financial advice. Methodology

Bottom line

  • COSTTotal investment $103K – $144K including a $60K franchise fee, 8.0% ongoing royalty.
  • RETURNSAverage unit revenue of $421K/year (median $348K).
  • RISKVerdict B (Above average), verdict score 64/100 (higher is better).
  • GROWTHPositive: net +6 franchised outlets in the latest year (6 opened, 0 closed); 9 signed but not yet open (Item 20).

Item 1 · who you're contracting with

The Franchisor

Corporate structure & franchisor financials
Legal entity
Cleanest Restaurant Group Franchise Inc.
Predecessor
None
Prior franchisor entity
CEO title
President
Howie Lemon Jr.
Incorporated in
New York
HQ
40 West 37th Street, Suite 901, New York, New York 10018
Auditor
Metwally CPA PLLC
Audited financials
Franchisor revenue
$229K
vs $259K prior year

Overview

About

CEO
Howie Lemon Jr.
Headquarters
New York
Founded
2022
FDD year
2026
States available
8

Can you afford it, and what does the money buy?

Entry cost runs 82% below the typical full-service restaurants franchise.

Total investment (Item 7)$103K – $144KCited, not corroborated — printed on page 18 of the 2026 FDD (Item 7). Nothing else in our record independently restates or re-derives it.
Franchise fee$60,000Verified — printed on page 10 of the 2026 FDD (Item 5), and another item of the same filing prints the same figure on a labelled row, which is an independent restatement.
Royalty8.0%Cited, not corroborated — printed on page 15 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Ad fund3.0%Cited, not corroborated — printed on page 12 of the 2026 FDD (Item 6). Nothing else in our record independently restates or re-derives it.
Working capital$17K – $28K

Source: FDD 2026 · Items 5–7

FDD Item 7 · 2026 filing

Initial investment breakdown

Cleanest Restaurant Group: Item 7 initial investment breakdown
Cost componentLowHigh
Initial franchise fee$60K$60K
Working capital (3–6 mo)$17K$28K
Equipment, build-out, other$26K$56K
Total initial investment$103K$144K

Source: Cleanest Restaurant Group 2026 FDD, Items 5 and 7[2]. “Equipment, build-out, other” is computed as total minus disclosed line items above.

Item 7 · what it costs to open + operate

The Vitals

Total investment
$103K – $144K
Top 40% of category vs category
Liquid capital req'd
$17K – $28K
Top 40% of category vs category
Franchise fee
$60K – $60K
Top 40% of category vs category
Royalty
8.0%
typical 6–8%
Ad fund
3.0%
typical 3–5%
Total fee load
9.0%
vs 9–13% typical

Ongoing fees · Item 6

Cleanest Restaurant Group: Item 6 recurring fees
FeeAmount
Royalty8.0% of gross sales
Marketing / ad fund3.0% of gross sales
Technology fee$250
Transfer fee$15K
Renewal fee$3K
Inventory (initial)$5K – $5K
Total fee load9.0% of rev

What do units actually make?

Average unit sales run 74% below the full-service restaurants norm.

Avg gross sales$421KCited, not corroborated — printed on page 44 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Median gross sales$348KCited, not corroborated — printed on page 44 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Item 19 typehistorical
Sample size8 outlets

Source: FDD 2026 · Item 19

Single-unit · not modelled

Returns at a glance

An FDD discloses gross sales, not profit, and the operating costs that turn one into the other are in no filing. We publish no modelled return for Cleanest Restaurant Group until someone supplies them — yours, in the models below.

—

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

Total invested capital · disclosed

$146K

Item 7 initial investment plus working capital, as filed — the one figure here that needs no assumption.

ROI & LBO modelsSingle-unit · 25-unit portfolio · editable
Blue values = direct from FDD (Item 7 investment, Item 19 revenue, Item 6 fees)Not set = no filing supplies it and we will not substitute one. Enter your own

What one unit earns on your invested capital

Model A · Single-Unit Return

Computes unlevered return on invested capital (ROIC) for a single franchise unit, read against the 30–60% reference band · Yale SOM, Post-MBA Path Exhibit 2 (2023). Below that band a passive index fund likely outperforms; above it the franchisor has pricing power you're subsidizing.

Note: Item 19 revenue is what the franchisor discloses, and it is the top line only — gross sales are not profit. No FDD discloses the operating costs that turn one into the other, so those fields start empty and nothing is modelled until you supply them from your own lease quote, labor market and build-out budget.

Returns model · single-unit ROIC

What would one Cleanest Restaurant Group unit return on the cash you put in?

From FDDNot set — you supply itYou overrode an FDD value
Revenue · per unit, per yearFDD
FDD Item 19 reports $421,223 per unit
Franchisor take · royalty + ad fundFDD
typ 6–8%
typ 3–5%
Operating costs · not in any FDDnot set

Illustrative category typicals — not sourced to any filing, survey or sample. Replace them with figures from franchisee validation calls before you rely on the output.

Total invested capital · what you put in to openFDD
FDD Item 7: $103K–$144K (midpoint used)
FDD reports $17K–$28K

Unlevered ROIC · per unit

Your modelled return on total invested capital, before any debt financing.

—

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.


Store EBITDA · annual
—
EBITDA margin
—
Total invested
$146K
Payback
—
Single-unit only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even point.

What 25 units return when you use SBA financing

Model B · Return on Equity: Debt-Financed Acquisition

Models a 25-unit portfolio acquisition financed with an SBA 7(a) loan. Shows equity IRR (your return on cash invested), DSCR (how safely the cash flow covers debt service), and the capital stack (SBA + seller + equity breakdown).

This is the “search fund” or “entrepreneurship through acquisition” scenario: you buy an existing multi-unit operator, use leverage to amplify returns, and either operate or hire management. The 25-unit size is the typical minimum for an SBA-backed franchise portfolio acquisition to pencil as a full-time income.

What “return on equity” means here: if you put in $500K of your own cash and the business generates enough EBITDA to pay down debt and grow, your equity IRR is the annual return on that $500K, including the value created when you eventually sell. Target IRR for a search fund is typically 25–35%.

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

A 25-unit return is built on a per-unit EBITDA. Fill in the operating costs in Model A above and this model runs on that figure, or take the whole scenario to the full ROI workbench, where the portfolio and LBO models accept your own per-unit economics directly.

These models are for research and scenario planning only. Not investment advice. Actual results depend on your specific location, management, and market conditions. Consult a franchise attorney and accountant before signing any franchise agreement.

Item 19 · Source: 2026 FDD

Financial Performance

Avg gross sales
$421K
Per unit/yr · from the Item 19 franchised-cohort breakdown (no single system-wide average disclosed)
Median gross sales
$348K

Gross sales are revenue before expenses — not profit. Actual owner earnings depend on rent, labor, royalties, marketing fees, and debt service.

Item 19 type
historical
Sample size
8 outlets
vs category median 18 · small
Range (low → high)
$97K→$950KCited, not corroborated — printed on page 45 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Cohort dispersion (min → max)
Reporting year
2025
Fiscal year the figures cover
Source filing
FDD 2026
Disclosed in the 2026 filing, covering 2025
Transparency
6 / 10
vs category median 3 / 10 · above
Gross sales rank1th
Item 19 reporting methods vary across brands
Investment cost rank4th
Lower investment ranks lower (better)
Royalty rate rank37th
Lower royalty = lower percentile (better)
Unit count rank18th
vs Full-Service Restaurants peers
Risk score rank16th
Lower risk = lower percentile (better)

Compared against 801 Full-Service Restaurants brands

Showing the headline figures — all 150 extracted fields are in the Full FDD Report · $19 →

Operator outlook

What the numbers say

Data-driven interpretation of this brand's financial disclosures, fee structure, and system trajectory.

Unit economics

Average unit generates $421K/year in gross sales. Median is $348K — top performers pull the average up, so a typical unit earns less. Revenue-to-investment ratio: 3.4x.

Fee burden

Total ongoing fee load of 9.0% — above the Full-Service Restaurants median of 7.0%.

Disclosure

Transparency score 6/10 — this franchisor discloses detailed breakdowns (quartiles, segments, or cohort data). Buyers can model unit economics with higher confidence.

Operator retention

System expanding at 900.0% CAGR over 3 years across 17 units — operators are staying and new ones are joining.

Source: FDD Item 19 financial performance representations and publicly filed FDD data. Past performance is not indicative of future results. Verify all figures with the franchisor and current franchisees before making any investment decision.

vs Full-Service Restaurants medians

How Cleanest Restaurant Group Compares

Metric
Cleanest Restaurant Group
Category median
vs median
Investment
$123K
$678Kmiddle half $427K–$1.3M · n=326
Below median, better than category
Revenue
$421K
$1.6Mmiddle half $885K–$2.4M · n=122
Below median, worse than category
Unit Count
17
20middle half 6–73 · n=308
Below median, worse than category

Category median of published Full-Service Restaurants brands that report the figure; the middle half spans the 25th to 75th percentile and n counts the brands behind it. Medians are used because a few very large systems pull an average far from the typical brand. Revenue is disclosed gross sales, not profit.

Is the system healthy?

Total units17Verified — printed on page 49 of the 2026 FDD (Item 20), and the table's own arithmetic closes on it two ways.
3-yr growthOutlier (see FDD) (caution)

Source: FDD 2026 · Item 20

Unit growth

Item 20 · unit dynamics

The Growth Chart

Total units
17
Opened
6
Last reporting year
Closed
0
Terminated
0
Franchisor ended the franchise (per Item 20)
Non-renewed
0
Term expired, not renewed (per Item 20)
Turnover rate
N/A
Company-owned
1
Corporate units in the system
% franchised
94%
vs corporate-owned

Last fiscal year · Item 20 exits and transfers

Terminated
0
Not renewed
0
Transferred
1
Reacquired
0
Franchisor bought back
Signed, not yet open
9
0.53 per open outlet · Item 20 Table 5
Projected new
18
Franchisor's next-year forecast
2023
4
Franchised units
2024
10+6
Franchised units
2025
16+6
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 20 · 7 states with active franchisees

The Territory Map

Derived from franchisee contact records. Shows states with at least one current operator. Not where the franchisor is registered to sell new units (that data is re-extracting in a future refresh).

AK
ME
VT
NH
MA
RI
CT
NY
NJ
PA
DE
MD
DC
WA
OR
CA
NV
ID
MT
WY
UT
CO
AZ
NM
ND
SD
NE
KS
OK
TX
MN
IA
MO
AR
LA
WI
IL
MS
TN
MI
IN
KY
AL
OH
WV
GA
VA
NC
SC
FL
HI
Active operators · 7 states
No contacts on file

States derived from franchisee contact records (FDD Item 20). Shows states with at least one current operator on file. Full state registration data (Item 12) will appear on a future FDD refresh.

Where the owners are · Item 20 owner list

8 current owners across 7 states.

  • FL 2
  • DC 1
  • NJ 1
  • NY 1
  • PA 1
  • TN 1
  • TX 1

Counts only, from the list the franchisor prints in Item 20; 15 entries carry no state. Names and phone numbers are for your own due diligence and are not shown here.

Growth insight

Fast growth in a small system. Newer franchisors expanding quickly may not yet have the support infrastructure of larger systems.

SBA loan performance

Government records

SBA Loan Data

Aggregated from SBA loan disclosures. This brand has only 7 7(a) loans on file; statistical reliability is limited below 10 loans.

Total loans
7
Loan volume
$1.0M
Median loan
$140K
50th percentile
Charge-off rate
Under 10 loans (7)
Insufficient SBA coverage: 7 loans, rate hidden below 10

Historical SBA 7(a) lending data, not predictive of future performance. How SBA charge-off rates are calculated

Repayment rate (PIF)
Under 10 loans (7)
5-yr charge-off
Under 10 loans (7)
Loans approved 2021+
Active lenders
4
Defaults
N/A

Explore lender portfolios on Bank Reports or regional data on State Reports.

What could kill this investment?

SBA charge-offUnder 10 loans (7)
Verdict score64/100 (higher is better)
Litigation0 cases
Auditor going-concern doubtNo (favorable vs category)

Source: SBA 7(a) FOIA · FDD Items 3, 21

Risk analysis

FranchiseVerdict rating + FDD Items 3, 4, 8, 16, 21

Risk & Legal

BAbove average64Verdict score 64/100

Aggressive growth trajectory and implausible financial metrics warrant deep validation before investment; this appears to be an early-stage franchise system with significant execution risk.

High confidence±6 pts
5870

Litigation (Item 3)

Subject: officers or affiliates. The franchisor is not a named party in these cases.

No litigation is required to be disclosed in Item 3.

Bankruptcy (Item 4)

None disclosed

Audited financials (Item 21)

Yes · Metwally CPA PLLC

Franchisor revenue (Item 21)

Yr 1: $0.2MYr 2: $0.3M

Franchisor entity revenue (not unit-level)

Supplier relationship · Items 8 & 16

  • Franchisor sells you products: Yes
  • Kickbacks from required suppliers: No
  • Must buy proprietary products: Yes
  • Restricted to system-approved products: Yes
  • Can negotiate own supplier terms: No

Score breakdown · what drove the 64 / 100 verdict

  1. 01MINORExtreme unit growth of 150% YoY suggests either aggressive expansion or significant turnover; sustainability unclear with only 11 total units
  2. 02MINORHigh initial investment ($102,686-$144,174) combined with 8% royalty requires $192,579+ annual revenue just to break even within 1-2 years, leaving minimal margin for error
  3. 03MEDNo disclosed litigation history in a restaurant group is unusual; may indicate under-reporting or new franchise system with insufficient operating history
  4. 04MINOROnly 11 units is extremely small; insufficient data to validate unit economics or franchise model viability across different markets

Severity inferred from the FDD text · not a regulatory classification

Showing the headline figures — all 150 extracted fields are in the Full FDD Report · $19 →

What are you signing up for?

Ongoing fees run about 9.0% of sales (royalty + ad fund), before rent and labor.

Initial term5 yrs
Renewal term5 yrs
TerritoryProtected, not exclusive
Initial training122 hrs

Source: FDD 2026 · Items 11, 12, 17

FDD Items 12, 15, 17 · continued from Risk & Legal

Contract & Territory Detail

Initial term5 years
Renewal term5 years
Allowed renewalsℹ3
Territory typeProtected territory
Protected territoryYes
Exclusive territoryℹNo
Territory radius10 mi
Territory population300,000
Online sales rightsℹRestricted
Franchisor can competeYes
Hire a manager?Allowed
Owner-operatorRequired
Non-compete (years)ℹ2 years
Non-compete (miles)ℹ25 mi
Right of first refusalℹYes
RoFR response window30 days
Transfer requires consentYes
Termination notice30 days
Termination groundsℹ30
Curable defaultsℹ9
Mandatory arbitrationYes
Arbitration locationNew York County, New York (or the location nearest the franchisor's corporate headquarters at the time)
Jury trial waiverYes
Governing lawNew York
Litigation count0
View Item 3 litigation summary

No litigation is required to be disclosed in Item 3.

Items 10, 11

Training & Operations

Classroom training
8 hrs
On-the-job training
115 hrs
Training location
New York, New York (classroom orientation); Franchisee's Operating Territory (on-the-job training)
Ongoing training
Required
Field support
115 hrs/yr
On-site visits per year
Time to open
2 mo
From signing to launch
Site selection
franchisee (subject to franchisor approval)
Franchisor financing
Not offered
Item 10
POS system
Business Management System (proprietary, unbranded)
Operating tech stack

Items 5 & 11

Franchisor Support

✓Site selection assistance
✗Grand opening support
✗Lease negotiation help

Technology: Business Management System (proprietary, unbranded)

Item 20 · call current owners

Franchisee Contacts

23 owners to call

Name · phone · city · state. Extracted from FDD Item 20

Unlock 23 contacts · $49
Free preview
301-213-••••DC
Unlock all 23 contacts
631-338-••••
801-834-••••
516-922-••••NY
212-924-••••

Frequently asked questions

Frequently Asked Questions

How much does it cost to open a Cleanest Restaurant Group franchise?

The total investment to open a Cleanest Restaurant Group franchise ranges from $103K – $144K, with an initial franchise fee of $60K. This includes real estate, equipment, inventory, and working capital as disclosed in their Franchise Disclosure Document (FDD).

What do Cleanest Restaurant Group franchise owners earn?

According to Item 19 of the Cleanest Restaurant Group FDD, the average gross sales per unit is $421K. The median is $348K. Note: this is gross revenue, not profit. Actual owner earnings vary based on location, operating costs, and management.

Who owns Cleanest Restaurant Group?

Cleanest Restaurant Group is franchised by Cleanest Restaurant Group Franchise Inc.. The FDD names no parent company. Source: FDD Item 1, 2026 filing.

What is Item 19 in the Cleanest Restaurant Group FDD?

The FDD section where a franchisor may disclose financial performance of its outlets. Disclosure is optional and formats vary; figures are typically gross sales, which is revenue before expenses, not profit. FranchiseVerdict extracts these figures directly from the Cleanest Restaurant Group FDD and qualifies whose outlets they describe.

What is Cleanest Restaurant Group's franchise failure rate?

SBA 7(a) loan charge-off data is not available for Cleanest Restaurant Group (fewer than 10 loans on file). Charge-off rates are one way to gauge franchise risk, but not all franchise loans go through the SBA program. We recommend reviewing turnover and closure data in the FDD and speaking with current franchisees.

How many Cleanest Restaurant Group franchise locations are there?

As of their most recent FDD filing, Cleanest Restaurant Group has 17 total units in the United States, including 16 franchised units and 1 company-owned units. 6 new units were opened in the latest reporting year.

Is Cleanest Restaurant Group a good franchise to buy?

FranchiseVerdict rates Cleanest Restaurant Group as a B-grade franchise with a verdict score of 64 out of 100 (higher is better). The grade is a deterministic score built from six weighted dimensions — financial health, unit economics, unit growth, scale, legal, and transparency — then calibrated against SBA loan charge-off rates and FDD age. Transparency is one of the six, so a filing that discloses less scores lower on that dimension than one that discloses more. Our rating is based solely on publicly available FDD and government data; we recommend speaking with current franchisees before making any investment decision. This is not investment advice.

Data sourced from public FDD filings and SBA 7(a) FOIA records. Not financial advice.

For franchisors

Are you the franchisor?

If you represent Cleanest Restaurant Group, you can request corrections or provide updated information.

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Data extracted from public FDD filings and SBA 7(a) loan disclosures (FOIA). This information is provided for research purposes only and does not constitute financial, legal, or investment advice. Verify all figures with the franchisor's current Franchise Disclosure Document before making any investment decision.