FranchiseVerdict
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FV-02536·MODERATEExcellent91

Tabla Indian Cuisine

Food & Beverage - Full ServiceFranchising since 2024Website
Investment
$185K – $629K
17th pct Full Service
Avg revenue
$1.5M
32nd pct Full Service
Royalty
6.0%
54th pct Full Service
Units
4
20th pct Full Service
SBA default

Bottom line

  • Total investment $185K – $629K including a $36K franchise fee, 6.0% ongoing royalty.
  • Average unit revenue of $1.5M/year. Estimated payback in 0.8 years.
  • Rated MODERATE with a risk score of 60/100.
  • Emerging franchise — only 2 years of franchising with 4 units. Early-stage systems carry higher risk but may offer better territory availability.

Item 1 · who you're contracting with

The Franchisor

Legal entity
Tabla Franchise LLC
Parent company
Gourmet Chefs LLC
Incorporated in
Florida
HQ
5829 Grand National Drive, Orlando, Florida 32819
Auditor
Metwally CPA PLLC
Audited financials
Franchisor revenue
$40K
Most recent fiscal year

Yale framework · single-unit ROIC

Returns Analysis

Pulls Item 7 (investment) and Item 19 (revenue) from this brand's FDD into the Yale unlevered-ROIC formula. Override any input to stress-test it against your own assumptions.

The model · Yale framework

What would one Tabla Indian Cuisine unit return on the cash you put in?

Revenue · per unit, per year
$
FDD Item 19 reports $1,506,284
Franchisor take · royalty + ad fund
Royaltytyp 68%
%
Ad fundtyp 35%
%
Operating costs · category default: generic
COGS
%
Labor
%
Rent / occupancy
%
Other operating
%
Total invested capital · what you actually put in
Initial investment
$
FDD Item 7: $185K–$629K
Working capital
$
FDD reports $49K–$134K

Unlevered ROIC · per unit

45%

In Yale's "attractive" band (30–60%)

0%30–60% Yale band80%

Store EBITDA · annual
$226K
EBITDA margin
15.0%
Total invested
$498K
Payback
26 mo
Unit-level only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even Yale describes.

Levered LBO scenario · Yale Crease Capital framing

What would 25 Tabla Indian Cuisine units return on equity?

Edit assumptions

Equity IRR · 5-yr

40.4%

5.46× MOIC

Year-1 DSCR

2.10×

EBITDA ÷ debt service

Equity required

$3.4M

on $12.1M purchase

Total debt

$8.6M

SBA $5.0M + senior + seller note

SBA 7(a) request ($6.0M) exceeds the $5M program cap. Excess capped automatically; backfill via conventional or equity.

Overview

About

Franchisees operate full-service Indian restaurants, managing front-of-house service, kitchen operations, inventory procurement, and staff scheduling. Day-to-day responsibilities include food preparation, table management, vendor relations, and maintaining brand standards across menu execution and customer experience.

CEO
Anshu Jain
Founded
2023
FDD year
2025
States available
1

Item 7 · what it costs

The Vitals

Total investment
$185K – $629K
All-in to open one unit
Liquid capital
$49K – $134K
Cash you must have on hand
Franchise fee
$36K
Royalty
6.0%
percentage of weekly Gross Sales · typical 6–8%
Ad fund
2.0%
typical 3–5%
Total fee load
8.0%
vs 9–13% typical
Payback period
0.8 yrs
From v3 / Item 19

Item 19

Financial Performance

Avg gross sales
$1.5M
Per unit, per year
Median gross sales
Item 19 type
Company-owned outlets
Sample size
4 units
vs category median 15 · small
Range (low → high)
$1.1M$2.6M
Cohort dispersion
Transparency
9 / 5
vs category median 4 / 5 · above
Revenue rank32th
vs Food & Beverage - Full Service peers
Investment cost rank17th
Lower investment ranks lower (better)
Royalty rate rank54th
Lower royalty = lower percentile (better)
Unit count rank20th
vs Food & Beverage - Full Service peers
Risk score rank40th
Lower risk = lower percentile (better)

Item 20 · unit dynamics

The Growth Chart

Total units
4
Opened
0
Last reporting year
Closed
0
Turnover rate
0.0%
Company-owned
4
Corporate units in the system
% franchised
0%
vs corporate-owned
2023
0±0
Franchised units
2024
0
Franchised units
2025
0
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 12 · 1 state reported

The Territory Map

FDD Item 12 reports the state count, but the specific list isn't in our current data. The map will appear once we re-extract from the FDD or enough franchisee contacts are available.

1

states with franchisees (per FDD Item 12)

Government records

SBA Loan Data

Aggregated from SBA 7(a) loan disclosures, public data unique to FranchiseVerdict.

No SBA loan data available for this brand.

FranchiseVerdict rating + FDD Items 3, 5, 6, 12, 17

Risk & Legal

60
Risk · 0-100
MODERATE60 / 100

Tabla represents a HIGH-CAUTION investment with a micro-franchise system, undisclosed financial viability concerns, and no verifiable performance data to support projected returns.

Score breakdown · what drove the 60 / 100 rating

  1. 01MINOROnly 4 units in system with unknown growth trajectory indicates nascent/stagnant franchise with minimal track record
  2. 02HIGHGoing Concern status is FALSE — suggests franchisor financial instability or operational uncertainty
  3. 03MINORWide investment range ($185K-$629K) indicates high variability in unit economics and unclear cost structure
  4. 04MEDNo Item 19 (financial performance representations) disclosed — cannot verify if $1.5M avg revenue is achievable for typical franchisee
  5. 05MINOR6% royalty on top of operating costs in competitive restaurant sector may compress already-thin margins

Severity inferred from the FDD text · not a regulatory classification

FDD Items 5, 6, 12, 17 · continued from Risk & Legal

Contract & Territory Detail

Territory
Radius/Population
Protected territory
Yes
Initial term
10 years
Renewal term
10 years
Online sales rights
Restricted
Franchisor can compete
Yes
Hire a manager?
Allowed
Litigation count
0
Right of first refusal
Yes
Franchisor can buy back on resale
Mandatory arbitration
Yes
Jury trial waiver
Yes
Non-compete
2 yrs
Post-termination restriction
Owner-operator
Required
Governing law
Florida

Item 11

Training & Operations

Classroom training
26 hrs
On-the-job training
105 hrs
POS system
TouchBistro
Operating tech stack

Item 20

Franchisee Contacts

Phone numbers extracted directly from this brand's FDD Item 20. After purchase, you'll also receive a list of validation questions tailored to this brand.

Franchisee contacts

3 numbers

Locked
(212) 416-••••
NY
(701) 328-••••
NY
(360) 902-••••
UT

One-time purchase · CSV download · Validation questions included

FDD download

Tabla Indian Cuisine · FDD (2025) PDF

Single-page checkout · instant download · CSV export of contacts available separately above