FranchiseVerdict
Haven Hot Chicken logo
FV-01164·MODERATEExcellent95

Haven Hot Chicken

Food & Beverage - Quick ServiceFranchising since 2025Website
Investment
$407K – $868K
73rd pct Quick Service
Avg revenue
$1.9M
48th pct Quick Service
Royalty
6.0%
46th pct Quick Service
Units
9
27th pct Quick Service
SBA default

Bottom line

  • Total investment $407K – $868K including a $40K franchise fee, 6.0% ongoing royalty.
  • Average unit revenue of $1.9M/year (median $2.0M). Estimated payback in 1.6 years.
  • Rated MODERATE with a risk score of 60/100.
  • Emerging franchise — only 1 year of franchising with 9 units. Early-stage systems carry higher risk but may offer better territory availability.

Item 1 · who you're contracting with

The Franchisor

Legal entity
Haven Hot Chicken Franchising LLC
Parent company
Haven Hot Chicken Holding Corporation
Incorporated in
Connecticut
HQ
1957 Whitney Avenue, Suite 2, North Haven, Connecticut 06473
Auditor
Roos & McNabb, CPA's, A Professional Corporation
Audited financials

Yale framework · single-unit ROIC

Returns Analysis

Pulls Item 7 (investment) and Item 19 (revenue) from this brand's FDD into the Yale unlevered-ROIC formula. Override any input to stress-test it against your own assumptions.

The model · Yale framework

What would one Haven Hot Chicken unit return on the cash you put in?

Revenue · per unit, per year
$
FDD Item 19 reports $1,922,288
Franchisor take · royalty + ad fund
Royaltytyp 68%
%
Ad fundtyp 35%
%
Operating costs · category default: qsr
COGS
%
Labor
%
Rent / occupancy
%
Other operating
%
Total invested capital · what you actually put in
Initial investment
$
FDD Item 7: $407K–$868K
Working capital
$
FDD reports $12K–$48K

Unlevered ROIC · per unit

40%

In Yale's "attractive" band (30–60%)

0%30–60% Yale band80%

Store EBITDA · annual
$269K
EBITDA margin
14.0%
Total invested
$667K
Payback
30 mo
Unit-level only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even Yale describes.

Levered LBO scenario · Yale Crease Capital framing

What would 25 Haven Hot Chicken units return on equity?

Edit assumptions

Equity IRR · 5-yr

36.9%

4.81× MOIC

Year-1 DSCR

2.24×

EBITDA ÷ debt service

Equity required

$4.4M

on $13.5M purchase

Total debt

$9.0M

SBA $5.0M + senior + seller note

SBA 7(a) request ($6.7M) exceeds the $5M program cap. Excess capped automatically; backfill via conventional or equity.

Overview

About

Franchisees operate quick-service hot chicken restaurants, likely managing food preparation, inventory, staffing, and point-of-sale operations. Day-to-day activities include preparing specialty hot chicken dishes, managing customer service, maintaining food safety standards, and handling local marketing within their protected territory.

CEO
Jason Sobocinski
Founded
2025
FDD year
2025
States available
1

Item 7 · what it costs

The Vitals

Total investment
$407K – $868K
All-in to open one unit
Liquid capital
$12K – $48K
Cash you must have on hand
Franchise fee
$40K
Royalty
6.0%
percentage of gross sales · typical 6–8%
Ad fund
2.0%
typical 3–5%
Total fee load
8.0%
vs 9–13% typical
Payback period
1.6 yrs
From v3 / Item 19

Item 19

Financial Performance

Avg gross sales
$1.9M
Per unit, per year
Median gross sales
$2.0M
Item 19 type
Actual
Sample size
3 units
vs category median 37 · small
Range (low → high)
$1.6M$2.2M
Cohort dispersion
Transparency
10 / 5
vs category median 4 / 5 · above
Revenue rank48th
vs Food & Beverage - Quick Service peers
Investment cost rank73th
Lower investment ranks lower (better)
Royalty rate rank46th
Lower royalty = lower percentile (better)
Unit count rank27th
vs Food & Beverage - Quick Service peers
Risk score rank42th
Lower risk = lower percentile (better)

Item 20 · unit dynamics

The Growth Chart

Total units
9
Opened
4
Last reporting year
Closed
0
Turnover rate
0.0%
Company-owned
9
Corporate units in the system
% franchised
0%
vs corporate-owned
2023
0+4
Franchised units
2024
0
Franchised units
2025
0
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 12 · 1 state reported

The Territory Map

FDD Item 12 reports the state count, but the specific list isn't in our current data. The map will appear once we re-extract from the FDD or enough franchisee contacts are available.

1

states with franchisees (per FDD Item 12)

Government records

SBA Loan Data

Aggregated from SBA 7(a) loan disclosures, public data unique to FranchiseVerdict.

No SBA loan data available for this brand.

FranchiseVerdict rating + FDD Items 3, 5, 6, 12, 17

Risk & Legal

60
Risk · 0-100
MODERATE60 / 100

Haven Hot Chicken presents moderate-to-high risk: a tiny, financially distressed franchisor with unproven unit growth, high capital requirements, and no independent financial validation.

Score breakdown · what drove the 60 / 100 rating

  1. 01HIGHGoing Concern status indicates potential financial distress at franchisor level despite positive unit economics
  2. 02MEDOnly 9 units system-wide suggests minimal scale, limited support infrastructure, and unproven replicability
  3. 03HIGHNo disclosed litigation combined with Going Concern raises questions about financial transparency and potential undisclosed disputes
  4. 04MINORUnknown unit growth trajectory makes it impossible to assess system momentum or validate franchisee success sustainability
  5. 05MINORHigh initial investment ($407k–$868k) relative to small system size creates concentration risk if franchisor fails
  6. 06MINORNo Item 19 financial performance representation limits ability to validate claimed $408k average net income independently

Severity inferred from the FDD text · not a regulatory classification

FDD Items 5, 6, 12, 17 · continued from Risk & Legal

Contract & Territory Detail

Territory
Radius
Protected territory
Yes
Initial term
10 years
Renewal term
10 years
Online sales rights
Restricted
Franchisor can compete
Yes
Hire a manager?
Allowed
Litigation count
0
Right of first refusal
Yes
Franchisor can buy back on resale
Mandatory arbitration
Yes
Jury trial waiver
Yes
Non-compete
2 yrs
Post-termination restriction
Owner-operator
Required
Governing law
Connecticut

Item 11

Training & Operations

Classroom training
48 hrs
On-the-job training
146 hrs
POS system
Toast
Operating tech stack

Item 20

Franchisee Contacts

Phone numbers extracted directly from this brand's FDD Item 20. After purchase, you'll also receive a list of validation questions tailored to this brand.

Franchisee contacts

4 numbers

Locked
(212) 416-••••
NY
(559) 226-••••
UT
(360) 902-••••
UT

One-time purchase · CSV download · Validation questions included

FDD download

Haven Hot Chicken · FDD (2025) PDF

Single-page checkout · instant download · CSV export of contacts available separately above