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Great Steak Franchise Cost, Revenue & Review 2026

Quick-Service RestaurantsAZFranchising since 2010
CAverageAverage40/100Editorial grade from public filings; not investment advice.
Investment
$173K – $663K
Disclosed sales
$580K
gross sales, not profit
SBA charge-off
28.8%
on 75 loans

Investment, fees, disclosed sales, units, SBA record and risk, as one PDF. Free; no spam; one click to unsubscribe.

FV-01110FDD 2025Data QualityExcellent86%
Manager-run OKNo: No territory protection

Data from FDD filing + SBA 7(a) records

Analysis by FranchiseVerdict Research · Methodology

Great Steak is a quick-service franchise known for Philly cheesesteaks, fries, and sandwiches, often in mall food courts. Franchisees run the locations, managing food prep, staffing, and counter service.

FranchiseVerdict summary · 2026

A Great Steak franchise requires a total initial investment of $173K – $663K, including a $30K franchise fee and an ongoing 6.0% royalty[2]. Per the 2025 FDD, average unit revenue was $580K[2]. SBA 7(a) loans show a 28.8% charge-off rate across 75 loans[1]. FranchiseVerdict grade: C (Average), an editorial assessment, not investment advice. Run a live ROI scan →

Sources, dates and evidence

FDD issued: · Data extracted: · Last cited check: · Staleness risk: medium - issued 12 to 24 months ago; a newer filing is likely on file

Evidence: strong✓ Investment (Item 7)✓ Item 19 status✓ Units and owners (Item 20)✓ SBA loan coverage✓ Litigation (Item 3)✓ Financial statements (Item 21)✓ Franchisor identityhow this is scored6 of 7 headline figures on this page cite a page of the filing; the rest are marked “Not cited” beside the figure.

Overview

Investment
$173K – $663K
16th pct Service Resta…
Avg gross sales
$580K
6th pct Service Resta…
Royalty
6.0%
48th pct Service Resta…
Units
24
52nd pct Service Resta…
SBA charge-off
28.8%
% of SBA 7(a) loans not repaid · median varies by category

Quick verdict · Quick-Service Restaurants · color = vs category peers

Total Investment
$173K – $663K
Median $486K
below median ↓, better than category
Franchise Fee
$30K – $30K
Median $35K
below median ↓, better than category
Liquid Capital Req'd
$5K – $15K
Median $33K
below median ↓, better than category
Avg Revenue
$580K
Median $975K
below median ↓, worse than category
Royalty Rate
6.0%
Median 5.5%
near median
Ongoing Fees
7.0% of rev
Median 7.5%
near median
SBA Charge-Off Rate
28.8%
75 loans · Median 14.3%
above median ↑, worse than category
System Size
24 units
Median 18 units
above median ↑, better than category
Turnover Rate
4.2%
Median 0.0%
Territory
None
The franchisor can open or license outlets nearby
Owner-Operator
Optional
Can hire a manager
Litigation
20 cases
Review carefully

Green = favorable by >10% vs Quick-Service Restaurants median · No shading = within ±10% · Red = unfavorable by >10% · Source: FDD filings + SBA 7(a)

Data from public FDD filings and SBA records. Not financial advice. Methodology

Bottom line

  • COSTTotal investment $173K – $663K including a $30K franchise fee, 6.0% ongoing royalty.
  • RETURNSAverage unit revenue of $580K/year (median $465K).
  • RISKVerdict C (Average), verdict score 40/100 (higher is better). SBA loan charge-off rate of 28.8% across 75 loans (well above the 16% franchise average, based on all SBA 7(a) franchise lending, 2010–2025).
  • GROWTHNegative: net -1 franchised outlets in the latest year (0 opened, 1 closed); 1 signed but not yet open (Item 20).
  • LEGAL20 litigation matters disclosed in Item 3, higher than typical. Review the summary for patterns (franchisor-initiated vs. franchisee-initiated).

Item 1 · who you're contracting with

The Franchisor

Corporate structure & franchisor financials
Legal entity
Kahala Franchising, L.L.C.
Parent company
Kahala Brands, Inc.
FDD Item 1, page 7 of the 2025 FDD
Ultimate parent
MTY Food Group, Inc.
FDD Item 1, page 7 of the 2025 FDD
Predecessor
Kahala Franchise Corp. / Nicar Franchising, Inc.
Prior franchisor entity
CEO title
Chief Executive Officer, MTY Food Group
Eric Lefebvre
CEO experience
2018 yrs
Years in role or industry
Incorporated in
AZ
HQ
9311 E. Via De Ventura, Scottsdale, Arizona 85258
Auditor
PricewaterhouseCoopers LLP
Audited financials
Franchisor revenue
$580.3M
vs $472.1M prior year
Management churn noted
Frequent turnover
Item 2 disclosed frequent executive changes

Same owner · FDD Item 1, page 7

26 other brands on this site name MTY Food Group, Inc. as parent or ultimate parent in their own FDD.

Portfolio: MTY Food Group · Kahala Brands

Grouped by the owner's name as each filing prints it (this page: the 2025 FDD). Spelling variants of the same group may be listed apart; a brand is never grouped with an owner its filing does not name.

Overview

About

CEO
Eric Lefebvre
Headquarters
AZ
Founded
1984
FDD year
2025
States available
15

Can you afford it, and what does the money buy?

Entry cost runs 14% below the typical quick-service restaurants franchise.

Total investment (Item 7)$173K – $663KCited, not corroborated — printed on page 39 of the 2025 FDD (Item 7). Nothing else in our record independently restates or re-derives it.
Franchise fee$30,000Cited, not corroborated — printed on page 31 of the 2025 FDD (Item 5). Nothing else in our record independently restates or re-derives it.
Royalty6.0%Not cited — published from our reading of the franchisor's disclosure document; the page it is printed on has not been located.
Ad fund1.0%Cited, not corroborated — printed on page 33 of the 2025 FDD (Item 6). Nothing else in our record independently restates or re-derives it.
Working capital$5K – $15K

Source: FDD 2025 · Items 5–7

Full Item 7 breakdown17 line items

Initial investment breakdown

Item 7 initial investment line items
Line itemLowHigh
Initial Franchise Fee (Traditional)$14K$30K
Lease Review Fee (Traditional)$0$3K
Rent/Security Deposit (3 months) (Traditional)$12K$20K
Travel and Living Expenses (2 persons) during training (Traditional)$3K$5K
Real Estate (Traditional)——
Architectural Fees (Traditional)$15K$25K
Leasehold Improvements (Traditional)$45K$294K
Restaurant Equipment, Furniture, Small Wares, Interior Signage and Menu Panels (Traditional)$45K$201K
Exterior Signage (Traditional)$10K$17K
Computer Hardware, Software (POS System) (Traditional)$3K$10K
PCI Compliance Costs (Traditional)$150$1K
Opening Inventory (food and paper) (Traditional)$3K$7K
Business Insurance (Traditional)$1K$5K
Miscellaneous Opening Costs (Traditional)$5K$18K
Grand Opening Marketing (Traditional)$10K$10K
Depository Account (Traditional)$3K$3K
Additional Funds - 3 month initial period (Traditional)$5K$15K
Total initial investment$173K$663K

Line items extracted from FDD Item 7. Ranges reflect the franchisor's stated low and high per line. Total is the sum of line-item lows / highs — actual costs may fall outside this range depending on market and build-out scope.

Item 7 · what it costs to open + operate

The Vitals

Total investment
$173K – $663K
Top 40% of category vs category
Liquid capital req'd
$5K – $15K
Top 40% of category vs category
Franchise fee
$30K – $30K
Top 40% of category vs category
Royalty
6.0%
Set by a formula · typical 6–8%
Ad fund
1.0%
typical 3–5%
Total fee load
7.0%
vs 9–13% typical

Ongoing fees · Item 6

Great Steak: Item 6 recurring fees
FeeAmount
Royalty6.0% of gross sales
Marketing / ad fund1.0%
Technology fee$75
Training fee$1K
Transfer fee$8K
Renewal fee$50
Inventory (initial)$3K – $7K
Total fee load7.0% of rev

What do units actually make?

Average unit sales run 41% below the quick-service restaurants norm.

Avg gross sales$580KCited, not corroborated — printed on page 75 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
Median gross sales$465KCited, not corroborated — printed on page 75 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
Item 19 typeaverage gross sales
Sample size23 outlets

Source: FDD 2025 · Item 19

Single-unit · not modelled

Returns at a glance

An FDD discloses gross sales, not profit, and the operating costs that turn one into the other are in no filing. We publish no modelled return for Great Steak until someone supplies them — yours, in the models below.

—

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

Total invested capital · disclosed

$428K

Item 7 initial investment plus working capital, as filed — the one figure here that needs no assumption.

ROI & LBO modelsSingle-unit · 25-unit portfolio · editable
Blue values = direct from FDD (Item 7 investment, Item 19 revenue, Item 6 fees)Not set = no filing supplies it and we will not substitute one. Enter your own

What one unit earns on your invested capital

Model A · Single-Unit Return

Computes unlevered return on invested capital (ROIC) for a single franchise unit, read against the 30–60% reference band · Yale SOM, Post-MBA Path Exhibit 2 (2023). Below that band a passive index fund likely outperforms; above it the franchisor has pricing power you're subsidizing.

Note: Item 19 revenue is what the franchisor discloses, and it is the top line only — gross sales are not profit. No FDD discloses the operating costs that turn one into the other, so those fields start empty and nothing is modelled until you supply them from your own lease quote, labor market and build-out budget.

Returns model · single-unit ROIC

What would one Great Steak unit return on the cash you put in?

From FDDNot set — you supply itYou overrode an FDD value
Revenue · per unit, per yearFDD
FDD Item 19 reports $579,903 per unit
Franchisor take · royalty + ad fundFDD
typ 6–8%
typ 3–5%
Operating costs · not in any FDDnot set

Illustrative category typicals — not sourced to any filing, survey or sample. Replace them with figures from franchisee validation calls before you rely on the output.

Total invested capital · what you put in to openFDD
FDD Item 7: $173K–$663K (midpoint used)
FDD reports $5K–$15K

Unlevered ROIC · per unit

Your modelled return on total invested capital, before any debt financing.

—

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.


Store EBITDA · annual
—
EBITDA margin
—
Total invested
$428K
Payback
—
Single-unit only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even point.

What 25 units return when you use SBA financing

Model B · Return on Equity: Debt-Financed Acquisition

Models a 25-unit portfolio acquisition financed with an SBA 7(a) loan. Shows equity IRR (your return on cash invested), DSCR (how safely the cash flow covers debt service), and the capital stack (SBA + seller + equity breakdown).

This is the “search fund” or “entrepreneurship through acquisition” scenario: you buy an existing multi-unit operator, use leverage to amplify returns, and either operate or hire management. The 25-unit size is the typical minimum for an SBA-backed franchise portfolio acquisition to pencil as a full-time income.

What “return on equity” means here: if you put in $500K of your own cash and the business generates enough EBITDA to pay down debt and grow, your equity IRR is the annual return on that $500K, including the value created when you eventually sell. Target IRR for a search fund is typically 25–35%.

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

A 25-unit return is built on a per-unit EBITDA. Fill in the operating costs in Model A above and this model runs on that figure, or take the whole scenario to the full ROI workbench, where the portfolio and LBO models accept your own per-unit economics directly.

These models are for research and scenario planning only. Not investment advice. Actual results depend on your specific location, management, and market conditions. Consult a franchise attorney and accountant before signing any franchise agreement.

Item 19 · Source: 2025 FDD

Financial Performance

Avg gross sales
$580K
Per unit, per year
Median gross sales
$465K

Gross sales are revenue before expenses — not profit. Actual owner earnings depend on rent, labor, royalties, marketing fees, and debt service.

Item 19 type
average gross sales
Sample size
23 outlets
vs category median 19
Reporting year
2024
Fiscal year the figures cover
Source filing
FDD 2025
Disclosed in the 2025 filing, covering 2024
Transparency
4 / 10
vs category median 4 / 10 · typical
Gross sales rank6th
Item 19 reporting methods vary across brands
Investment cost rank16th
Lower investment ranks lower (better)
Royalty rate rank48th
Lower royalty = lower percentile (better)
Unit count rank52th
vs Quick-Service Restaurants peers
Risk score rank74th
Lower risk = lower percentile (better)

Compared against 781 Quick-Service Restaurants brands

Showing the headline figures — all 156 extracted fields are in the Full FDD Report · $19 →

Operator outlook

What the numbers say

Data-driven interpretation of this brand's financial disclosures, fee structure, and system trajectory.

Unit economics

Average unit generates $580K/year in gross sales. Median is $465K — top performers pull the average up, so a typical unit earns less. Revenue-to-investment ratio: 1.4x.

Fee burden

Total ongoing fee load of 7.0% (near the Quick-Service Restaurants median).

Disclosure

Transparency score 4/10 — this franchisor discloses detailed breakdowns (quartiles, segments, or cohort data). Buyers can model unit economics with higher confidence.

Operator retention

System contracting at -7.7% CAGR over 3 years. Investigate whether closures are franchisor-driven consolidation or franchisee exits.

Source: FDD Item 19 financial performance representations and publicly filed FDD data. Past performance is not indicative of future results. Verify all figures with the franchisor and current franchisees before making any investment decision.

vs Quick-Service Restaurants medians

How Great Steak Compares

Metric
Great Steak
Category median
vs median
Investment
$418K
$486Kmiddle half $342K–$748K · n=780
Below median, better than category
Revenue
$580K
$975Kmiddle half $664K–$1.4M · n=284
Below median, worse than category
Unit Count
24
18middle half 5–79 · n=755
Above median, better than category

Category median of published Quick-Service Restaurants brands that report the figure; the middle half spans the 25th to 75th percentile and n counts the brands behind it. Medians are used because a few very large systems pull an average far from the typical brand. Revenue is disclosed gross sales, not profit.

Is the system healthy?

Total units24Cited, not corroborated — printed on page 76 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
3-yr growth-7.7% (worth scrutinizing)
Turnover rate4.2% (favorable vs category)

Source: FDD 2025 · Item 20

Unit growth

Item 20 · unit dynamics

The Growth Chart

Total units
24
Opened
0
Last reporting year
Closed
1
Terminated
0
Franchisor ended the franchise (per Item 20)
Non-renewed
0
Term expired, not renewed (per Item 20)
Turnover rate
4.2%
Company-owned
0
Corporate units in the system
% franchised
100%
vs corporate-owned
Net growth (3-yr)
-7.7%
Net unit change over 3 years
3-yr CAGR
-7.7%
Compounded over last 3 years

Last fiscal year · Item 20 exits and transfers

Terminated
0
Not renewed
0
Signed, not yet open
1
0.04 per open outlet · Item 20 Table 5
Projected new
0
Franchisor's next-year forecast
Transfer rate
8.3%
Owners selling to other franchisees
Continuity rate
96.0%
Units that stayed open
Ceased ops
4.2%
Units that stopped operating
2022
26
Franchised units
2023
25-1
Franchised units
2024
24-1
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 12 · 15 states reported

The Territory Map

FDD Item 12 reports the state count, but the specific list isn't in our current data. The map will appear once we re-extract from the FDD or enough franchisee contacts are available.

15

states with franchisees (per FDD Item 12)

Where the owners are · Item 20 owner list

0 current owners across 0 states; 2 former (terminated, transferred or not renewed) listed separately.

    Counts only, from the list the franchisor prints in Item 20. Names and phone numbers are for your own due diligence and are not shown here.

    SBA loan performance

    Government records

    SBA Loan Data

    Aggregated from SBA 7(a) and 504 loan disclosures, public data unique to FranchiseVerdict.

    F
    SBA Lending Health
    Weak SBA lending record · 28.8% charge-off
    Total loans
    75
    Loan volume
    $13.5M
    Median loan
    $415K
    50th percentile
    Charge-off rate
    28.8%
    on 75 loans · rates vary by category · see methodology

    Historical SBA 7(a) lending data, not predictive of future performance. How SBA charge-off rates are calculated

    Repayment rate (PIF)
    71.2%
    5-yr charge-off
    100.0%
    Loans approved 2021+
    Active lenders
    33
    Defaults
    19
    Typical loan rate
    8.0%
    avg rate to borrowers
    Franchised industry avg
    10.8%
    brand above franchise avg ↑
    Jobs supported
    16
    3.9 per loan
    Lender concentration
    100%
    top lender's share

    Borrower mix: 100% went to startups / new businesses, 0% to established operators

    Franchise vs independent — in limited-service restaurants, franchised businesses charge off at 10.8% vs 10.0% for independents — franchising is associated with 8% higher SBA default risk in this category.

    Top lenders financing Great Steak franchisees

    Stearns Bank National Association1 loans100.0%

    Showing 3 of 33 lenders. The full breakdown — every lender, state distribution, interest rates & risk ratings — is in the SBA Lending Report below.

    Explore lender portfolios on Bank Reports or regional data on State Reports.

    Lender network · 7(a) + 504

    SBA Lending Report

    Full lending analysis for Great Steak from SBA 7(a) FOIA data.

    Principal loss rate
    77.7%
    Avg SBA guarantee
    75%
    Avg interest rate
    8.00%
    Avg chargeoff amount
    $322K
    Lender concentration
    100.0%
    Job velocity
    3.9 per $100K
    NAICS benchmark
    8.7%
    NAICS 722513
    Jobs supported
    16

    Top SBA lendersTop lender holds 100% of loans

    #LenderLoansVolumeDefault %
    1Stearns Bank National Association1$415K100.0%

    Geographic failure vector

    StateLoansDefaultsRate
    VAVirginia11100.0%

    SBA 7(a) lending trend

    2019
    1

    Borrower profile

    Startup1 (100%)

    Source: SBA 7(a) + 504 FOIA loan-level data, matched by FranchiseVerdict

    Lending insight

    A 28.8% charge-off rate means roughly 1 in 3 franchisees failed to repay their SBA loan. Investigate what changed.

    What could kill this investment?

    SBA loans charge off at 28.8% — 80% above the 16.0% national norm, i.e. higher lender-observed risk.

    SBA charge-off28.8% · 75 loans
    Verdict score40/100 (higher is better)
    Litigation20 cases
    Auditor going-concern doubtNo (favorable vs category)

    Source: SBA 7(a) FOIA · FDD Items 3, 21

    Risk analysis

    FranchiseVerdict rating + FDD Items 3, 4, 8, 16, 21

    Risk & Legal

    CAverage40Verdict score 40/100

    Great Steak presents HIGH RISK due to declining unit base (-4% YoY), undisclosed profitability, multiple active litigations including franchise law violations, unprotected territory, and aggressive royalty floors relative to system revenue.

    High confidence±4 pts
    3644

    Litigation (Item 3)

    Subject: the franchisor is a named party (defendant).

    Item 3 discloses numerous concluded arbitrations, lawsuits, and regulatory actions involving Kahala Franchising and affiliates including Famous Dave's, Papa Murphy's, SweetFrog, Wetzel's Pretzels, and predecessors. Two active FY2024 suits filed by franchisor against franchisees for breach of contract and forcible entry.

    Bankruptcy (Item 4)

    None disclosed

    Audited financials (Item 21)

    Yes · PricewaterhouseCoopers LLP

    Franchisor revenue (Item 21)

    Yr 1: $580.3MYr 2: $472.1MNon-royalty: $51.7M

    Franchisor entity revenue (not unit-level)

    Financials are consolidated statements of MTY Franchising USA, Inc. (parent of franchisor Kahala Franchising, L.L.C.), in thousands of US dollars, years ended November 30, 2023 and 2022, audited by PwC (Montreal, Canada).

    ⓘ These are the parent company's consolidated financials (the parent guarantees the franchisor), not this brand's standalone results — the figure reflects the whole corporate group, not this brand alone.

    Supplier relationship · Items 8 & 16

    • Franchisor sells you products: Yes
    • Kickbacks from required suppliers: Yes
    • Must buy proprietary products: Yes
    • Restricted to system-approved products: Yes
    • Can negotiate own supplier terms: No

    Score breakdown · what drove the 40 / 100 verdict

    1. 01MINORSystem shrinking at -4.0% YoY (24 units) indicates declining franchisee success and potential market saturation
    2. 02HIGHMultiple ongoing litigations including Washington Franchise Investment Protection Act violations and misrepresentation claims suggest franchisor credibility issues
    3. 03MINORRoyalty floor of $400/week ($20,800/year) is aggressive relative to average revenue of $579,903, creating cash flow pressure in slow periods
    4. 04MINORUnprotected territory creates direct competition risk from other Great Steak franchisees in same market
    5. 05HIGHLitigation history includes state administrative consent orders, indicating regulatory enforcement actions
    6. 06MEDHigh investment ceiling ($662,850) with unit decline suggests franchisor pushing larger formats that underperform

    Severity inferred from the FDD text · not a regulatory classification

    Showing the headline figures — all 156 extracted fields are in the Full FDD Report · $19 →

    Full litigation history from the FDD (Items 3 and 4) →

    What are you signing up for?

    Ongoing fees run about 7.0% of sales (royalty + ad fund), before rent and labor.

    Initial term10 yrs
    Renewal term5 yrs
    TerritoryNone (caution)
    Initial training80 hrs

    Source: FDD 2025 · Items 11, 12, 17

    FDD Items 12, 15, 17 · continued from Risk & Legal

    Contract & Territory Detail

    Initial term10 years
    Renewal term5 years
    Allowed renewalsℹ1
    Territory typeNo territory protection
    Protected territoryNo
    Exclusive territoryℹNo
    Online sales rightsℹRestricted
    Franchisor can competeYes
    Hire a manager?Allowed
    Owner-operatorOptional
    Non-compete (years)ℹ2 years
    Non-compete (miles)ℹ10 mi
    Right of first refusalℹYes
    Transfer requires consentYes
    Termination notice90 days
    Mandatory arbitrationYes
    Arbitration locationCounty and state where franchised business is located
    Jury trial waiverYes
    Governing lawState where franchised business is located
    Litigation count20
    View Item 3 litigation summary

    Item 3 discloses numerous concluded arbitrations, lawsuits, and regulatory actions involving Kahala Franchising and affiliates including Famous Dave's, Papa Murphy's, SweetFrog, Wetzel's Pretzels, and predecessors. Two active FY2024 suits filed by franchisor against franchisees for breach of contract and forcible entry.

    Items 10, 11

    Training & Operations

    Classroom training
    40 hrs
    On-the-job training
    40 hrs
    Training location
    Online or KTEC (Kahala Training & Education Center), Scottsdale, AZ (classroom); franchisee's restaurant location (OJT)
    Ongoing training
    Required
    Time to open
    9 mo
    From signing to launch
    Site selection
    Franchisee with franchisor approval
    Franchisor financing
    Offered
    Item 10

    Items 5 & 11

    Franchisor Support

    ✓Site selection assistance
    ✓Grand opening support
    ✓Lease negotiation help

    Item 20 · call current owners

    Franchisee Contacts

    2 owners to call

    Name · phone · city · state. Extracted from FDD Item 20

    Unlock 2 contacts · $49

    Frequently asked questions

    Frequently Asked Questions

    How much does it cost to open a Great Steak franchise?

    The total investment to open a Great Steak franchise ranges from $173K – $663K, with an initial franchise fee of $30K. This includes real estate, equipment, inventory, and working capital as disclosed in their Franchise Disclosure Document (FDD).

    What do Great Steak franchise owners earn?

    According to Item 19 of the Great Steak FDD, the average gross sales per unit is $580K. The median is $465K. Note: this is gross revenue, not profit. Actual owner earnings vary based on location, operating costs, and management.

    Who owns Great Steak?

    Great Steak is franchised by Kahala Franchising, L.L.C.. Its parent company is Kahala Brands, Inc.. The ultimate parent named in the FDD is MTY Food Group, Inc.. Source: FDD Item 1, 2025 filing.

    What is Item 19 in the Great Steak FDD?

    The FDD section where a franchisor may disclose financial performance of its outlets. Disclosure is optional and formats vary; figures are typically gross sales, which is revenue before expenses, not profit. FranchiseVerdict extracts these figures directly from the Great Steak FDD and qualifies whose outlets they describe.

    What is Great Steak's franchise failure rate?

    Based on SBA 7(a) loan data, Great Steak has a charge-off rate of 28.8% across 75 loans, meaning 28.8% of franchise loans were charged off. Charge-off rates are one proxy for franchise risk, though they do not capture all closures. This data comes from FOIA-sourced SBA lending records.

    How many Great Steak franchise locations are there?

    As of their most recent FDD filing, Great Steak has 24 total units in the United States, including 24 franchised units and 0 company-owned units.

    Is Great Steak a good franchise to buy?

    FranchiseVerdict rates Great Steak as a C-grade franchise with a verdict score of 40 out of 100 (higher is better). The grade is a deterministic score built from six weighted dimensions — financial health, unit economics, unit growth, scale, legal, and transparency — then calibrated against SBA loan charge-off rates and FDD age. Transparency is one of the six, so a filing that discloses less scores lower on that dimension than one that discloses more. Our rating is based solely on publicly available FDD and government data; we recommend speaking with current franchisees before making any investment decision. This is not investment advice.

    Data sourced from public FDD filings and SBA 7(a) FOIA records. Not financial advice.

    For franchisors

    Are you the franchisor?

    If you represent Great Steak, you can request corrections or provide updated information.

    Other Quick-Service Restaurants franchises

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    Data extracted from public FDD filings and SBA 7(a) loan disclosures (FOIA). This information is provided for research purposes only and does not constitute financial, legal, or investment advice. Verify all figures with the franchisor's current Franchise Disclosure Document before making any investment decision.