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The New York Butcher Shoppe Franchise Cost, Revenue & Review 2026

Food RetailSCFranchising since 2021
BAbove averageAbove average68/100Editorial grade from public filings; not investment advice.
Investment
$459K – $590K
Disclosed sales
$1.7M
gross sales, not profit
SBA charge-off
Limited · 17 loans

Investment, fees, disclosed sales, units, SBA record and risk, as one PDF. Free; no spam; one click to unsubscribe.

FV-02678FDD 2026Data QualityExcellent86%
Owner-operator requiredNo: No territory protection

Data from FDD filing + SBA 7(a) records

Analysis by FranchiseVerdict Research · Methodology

The New York Butcher Shoppe is a specialty retail franchise selling premium cut-to-order meats, prepared foods, wine, and gourmet provisions. Franchisees run the shops, managing butchering, retail sales, and customer service.

FranchiseVerdict summary · 2026

A The New York Butcher Shoppe franchise requires a total initial investment of $459K – $590K, including a $35K – $40K franchise fee and an ongoing 4.0% royalty[2]. Per the 2026 FDD, average unit revenue was $1.7M[2]. FranchiseVerdict grade: B (Above average), an editorial assessment, not investment advice. Run a live ROI scan →

Sources, dates and evidence

FDD issued: · Data extracted: · Last cited check: · Staleness risk: low - issued within the last 12 months

Evidence: strong✓ Investment (Item 7)✓ Item 19 status✓ Units and owners (Item 20)✓ SBA loan coverage✓ Litigation (Item 3)✓ Financial statements (Item 21)✓ Franchisor identityhow this is scored6 of 6 headline figures on this page cite a page of the filing.

Overview

Investment
$459K – $590K
9th pct Food Retail
Avg gross sales
$1.7M
Net sales1st pct Food Retail
Royalty
4.0%
1st pct Food Retail
Units
42
6th pct Food Retail
SBA charge-off
N/A

Quick verdict · Food Retail · color = vs category peers

Total Investment
$459K – $590K
Median $290K
above median ↑, worse than category
Franchise Fee
$35K – $40K
Median $45K
below median ↓, better than category
Liquid Capital Req'd
$15K – $25K
Median $32K
below median ↓, better than category
Avg Revenue
$1.7M
Median $1.1M
above median ↑, better than category
Net sales
Royalty Rate
4.0%
Median 6.0%
below median ↓, better than category
Ongoing Fees
1.5% of rev
Median 7.0%
below median ↓, better than category
SBA Charge-Off Rate
Limited · 17 loans
Limited SBA coverage: 17 loans, rate hidden until 10 have resolved and loans reach 2% of franchised units
System Size
42 units
Median 37 units
above median ↑, better than category
Turnover Rate
4.8%
Median 2.0%
above median ↑, worse than category
Territory
None
The franchisor can open or license outlets nearby
Owner-Operator
Required
You must run it yourself
Litigation
None disclosed
Clean record

Green = favorable by >10% vs Food Retail median · No shading = within ±10% · Red = unfavorable by >10% · Source: FDD filings + SBA 7(a)

Data from public FDD filings and SBA records. Not financial advice. Methodology

Bottom line

  • COSTTotal investment $459K – $590K including a $35K franchise fee, 4.0% ongoing royalty.
  • RETURNSAverage unit revenue of $1.7M/year.
  • RISKVerdict B (Above average), verdict score 68/100 (higher is better).
  • GROWTHPositive: net +7 franchised outlets in the latest year (9 opened, 2 closed); 6 signed but not yet open (Item 20).
  • TERMSNo protected territory and the franchisor reserves the right to compete in your area. Clarify territorial boundaries before signing.

Item 1 · who you're contracting with

The Franchisor

Corporate structure & franchisor financials
Legal entity
Butcher Shoppe Franchising, LLC
Parent company
Butcher Shoppe International, LLC
CEO title
Chief Executive Officer
James (Jim) H. Tindal Jr.
Incorporated in
South Carolina
HQ
2131 Woodruff Road, Suite 2100 #128, Greenville, South Carolina 29607
Auditor
A&G LLP
Audited financials
Franchisor revenue
$964K
vs $1.4M prior year

Overview

About

CEO
James (Jim) H. Tindal Jr.
Headquarters
SC
Founded
2021
FDD year
2026
States available
10

Can you afford it, and what does the money buy?

Entry cost runs 81% above the typical food retail franchise.

Total investment (Item 7)$459K – $590KCited, not corroborated — printed on page 16 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Franchise fee$35,000Cited, not corroborated — printed on page 17 of the 2026 FDD (Item 7). Nothing else in our record independently restates or re-derives it.
Royalty4.0%Cited, not corroborated — printed on page 83 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Ad fund0.0%Cited, not corroborated — printed on page 29 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Working capital$15K – $25K

Source: FDD 2026 · Items 5–7

FDD Item 7 · 2026 filing

Initial investment breakdown

The New York Butcher Shoppe: Item 7 initial investment breakdown
Cost componentLowHigh
Initial franchise fee$35K$35K
Working capital (3–6 mo)$15K$25K
Equipment, build-out, other$409K$530K
Total initial investment$459K$590K

Source: The New York Butcher Shoppe 2026 FDD, Items 5 and 7[2]. “Equipment, build-out, other” is computed as total minus disclosed line items above.

Item 7 · what it costs to open + operate

The Vitals

Total investment
$459K – $590K
Top 40% of category vs category
Liquid capital req'd
$15K – $25K
Top 40% of category vs category
Franchise fee
$35K – $40K
Top 40% of category vs category
Royalty
4.0%
Tiered by sales volume · typical 6–8%
Ad fund
0.0%
typical 3–5%
Total fee load
1.5%
vs 9–13% typical

Ongoing fees · Item 6

The New York Butcher Shoppe: Item 6 recurring fees
FeeAmount
Royalty4.0% of gross sales
Marketing / ad fund0.0% of gross sales
Transfer fee$35K
Renewal fee$18K
Inventory (initial)$33K – $40K
Total fee load1.5% of rev
Fee structure insight

A 1.5% total fee load is unusually lean. More of each revenue dollar stays with the franchisee.

What do units actually make?

Average unit sales run 52% above the food retail norm.

Avg gross sales$1.7M

Reported as net sales, not gross sales

Cited, not corroborated — printed on page 51 of the 2026 FDD. Nothing else in our record independently restates or re-derives it.
Median gross salesNot extracted
Item 19 typeSum of the twelve printed …
Sample size23 outlets

Source: FDD 2026 · Item 19

Single-unit · not modelled

Returns at a glance

An FDD discloses gross sales, not profit, and the operating costs that turn one into the other are in no filing. We publish no modelled return for The New York Butcher Shoppe until someone supplies them — yours, in the models below.

—

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

Total invested capital · disclosed

$544K

Item 7 initial investment plus working capital, as filed — the one figure here that needs no assumption.

ROI & LBO modelsSingle-unit · 25-unit portfolio · editable
Blue values = direct from FDD (Item 7 investment, Item 19 revenue, Item 6 fees)Not set = no filing supplies it and we will not substitute one. Enter your own

What one unit earns on your invested capital

Model A · Single-Unit Return

Computes unlevered return on invested capital (ROIC) for a single franchise unit, read against the 30–60% reference band · Yale SOM, Post-MBA Path Exhibit 2 (2023). Below that band a passive index fund likely outperforms; above it the franchisor has pricing power you're subsidizing.

Note: Item 19 revenue is what the franchisor discloses, and it is the top line only — gross sales are not profit. No FDD discloses the operating costs that turn one into the other, so those fields start empty and nothing is modelled until you supply them from your own lease quote, labor market and build-out budget.

Returns model · single-unit ROIC

What would one The New York Butcher Shoppe unit return on the cash you put in?

From FDDNot set — you supply itYou overrode an FDD value
Revenue · per unit, per yearFDD
FDD Item 19 reports $1,698,412 per unit
Franchisor take · royalty + ad fundFDD
typ 6–8%
typ 3–5%
Operating costs · not in any FDDnot set

Illustrative category typicals — not sourced to any filing, survey or sample. Replace them with figures from franchisee validation calls before you rely on the output.

Total invested capital · what you put in to openFDD
FDD Item 7: $459K–$590K (midpoint used)
FDD reports $15K–$25K

Unlevered ROIC · per unit

Your modelled return on total invested capital, before any debt financing.

—

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.


Store EBITDA · annual
—
EBITDA margin
—
Total invested
$544K
Payback
—
Single-unit only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even point.

What 25 units return when you use SBA financing

Model B · Return on Equity: Debt-Financed Acquisition

Models a 25-unit portfolio acquisition financed with an SBA 7(a) loan. Shows equity IRR (your return on cash invested), DSCR (how safely the cash flow covers debt service), and the capital stack (SBA + seller + equity breakdown).

This is the “search fund” or “entrepreneurship through acquisition” scenario: you buy an existing multi-unit operator, use leverage to amplify returns, and either operate or hire management. The 25-unit size is the typical minimum for an SBA-backed franchise portfolio acquisition to pencil as a full-time income.

What “return on equity” means here: if you put in $500K of your own cash and the business generates enough EBITDA to pay down debt and grow, your equity IRR is the annual return on that $500K, including the value created when you eventually sell. Target IRR for a search fund is typically 25–35%.

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

A 25-unit return is built on a per-unit EBITDA. Fill in the operating costs in Model A above and this model runs on that figure, or take the whole scenario to the full ROI workbench, where the portfolio and LBO models accept your own per-unit economics directly.

These models are for research and scenario planning only. Not investment advice. Actual results depend on your specific location, management, and market conditions. Consult a franchise attorney and accountant before signing any franchise agreement.

Item 19 · Source: 2026 FDD

Financial Performance

Reported as net sales, not gross sales

Avg gross sales
$1.7M
Per unit/yr · from the Item 19 franchised-cohort breakdown (no single system-wide average disclosed)

Gross sales are revenue before expenses — not profit. Actual owner earnings depend on rent, labor, royalties, marketing fees, and debt service.

Item 19 type
Sum of the twelve printed Average Monthly Net Sales for all 23 continuously open single-brand Shoppes, fiscal year 30 December 2024 to 28 December 2025
Sample size
23 outlets
vs category median 23
Reporting year
2025
Fiscal year the figures cover
Source filing
FDD 2026
Disclosed in the 2026 filing, covering 2025
Transparency
4 / 10
vs category median 0 / 10 · above
Gross sales rank1th
Item 19 reporting methods vary across brands
Investment cost rank9th
Lower investment ranks lower (better)
Royalty rate rank1th
Lower royalty = lower percentile (better)
Unit count rank6th
vs Food Retail peers
Risk score rank21th
Lower risk = lower percentile (better)

Compared against 142 Food Retail brands

Showing the headline figures — all 137 extracted fields are in the Full FDD Report · $19 →

Operator outlook

What the numbers say

Data-driven interpretation of this brand's financial disclosures, fee structure, and system trajectory.

Unit economics

Average unit generates $1.7M/year in gross sales. Revenue-to-investment ratio: 3.2x.

Fee burden

Total ongoing fee load of 1.5% — below the Food Retail median of 7.0%.

Disclosure

Transparency score 4/10 — this franchisor discloses detailed breakdowns (quartiles, segments, or cohort data). Buyers can model unit economics with higher confidence.

Source: FDD Item 19 financial performance representations and publicly filed FDD data. Past performance is not indicative of future results. Verify all figures with the franchisor and current franchisees before making any investment decision.

vs Food Retail medians

How The New York Butcher Shoppe Compares

Metric
The New York Butcher Shoppe
Category median
vs median
Investment
$524K
$290Kmiddle half $158K–$596K · n=18
Above median, worse than category
Revenue
$1.7M
$1.1Mmiddle half $515K–$1.9M · n=4
Above median, better than category
Unit Count
42
37middle half 11–103 · n=18
Above median, better than category

Category median of published Food Retail brands that report the figure; the middle half spans the 25th to 75th percentile and n counts the brands behind it. Medians are used because a few very large systems pull an average far from the typical brand. Revenue is disclosed gross sales, not profit.

Is the system healthy?

Total units42Verified — printed on page 52 of the 2026 FDD (Item 20), and the table's own arithmetic closes on it two ways.
Turnover rate4.8% (favorable vs category)

Source: FDD 2026 · Item 20

Unit growth

Item 20 · unit dynamics

The Growth Chart

Total units
42
Opened
9
Last reporting year
Closed
2
Terminated
1
Franchisor ended the franchise (per Item 20)
Non-renewed
0
Term expired, not renewed (per Item 20)
Turnover rate
4.8%
Company-owned
10
Corporate units in the system
% franchised
76%
vs corporate-owned

Last fiscal year · Item 20 exits and transfers

Terminated
1
Not renewed
0
Transferred
3
Reacquired
1
Franchisor bought back
Signed, not yet open
6
0.14 per open outlet · Item 20 Table 5
Projected new
3
Franchisor's next-year forecast
Transfer rate
7.1%
Owners selling to other franchisees
Termination rate
2.4%
Franchisor-initiated terminations
Ceased ops
4.8%
Units that stopped operating
2023
20
Franchised units
2024
25+5
Franchised units
2025
32+7
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 20 · 12 states with active franchisees

The Territory Map

Derived from franchisee contact records. Shows states with at least one current operator. Not where the franchisor is registered to sell new units (that data is re-extracting in a future refresh).

AK
ME
VT
NH
MA
RI
CT
NY
NJ
PA
DE
MD
DC
WA
OR
CA
NV
ID
MT
WY
UT
CO
AZ
NM
ND
SD
NE
KS
OK
TX
MN
IA
MO
AR
LA
WI
IL
MS
TN
MI
IN
KY
AL
OH
WV
GA
VA
NC
SC
FL
HI
Active operators · 12 states
No contacts on file

States derived from franchisee contact records (FDD Item 20). Shows states with at least one current operator on file. Full state registration data (Item 12) will appear on a future FDD refresh.

Where the owners are · Item 20 owner list

36 current owners across 12 states.

  • SC 12
  • GA 5
  • NC 4
  • AL 3
  • FL 3
  • TN 2
  • TX 2
  • AZ 1
  • IL 1
  • LA 1
  • OH 1
  • VA 1

Counts only, from the list the franchisor prints in Item 20. Names and phone numbers are for your own due diligence and are not shown here.

SBA loan performance

Government records

SBA Loan Data

Aggregated from SBA 7(a) and 504 loan disclosures, public data unique to FranchiseVerdict.

Total loans
17
Loan volume
$8.8M
Median loan
$500K
50th percentile
Charge-off rate
Limited · 17 loans
Limited SBA coverage: 17 loans, rate hidden until 10 have resolved and loans reach 2% of franchised units

Historical SBA 7(a) lending data, not predictive of future performance. How SBA charge-off rates are calculated

Repayment rate (PIF)
Limited · 17 loans
5-yr charge-off
0.0%
Loans approved 2021+
Active lenders
11
Defaults
0
Typical loan rate
7.8%
avg rate to borrowers
vs industry
0.0%
NAICS 445240
Jobs supported
192
2.6 per loan
Lender concentration
23%
top lender's share

Borrower mix: 92% went to startups / new businesses, 8% to established operators

Top lenders financing The New York Butcher Shoppe franchisees

PNC Bank, National Association3 loans0.0%
Synovus Bank2 loans0.0%
Capitol Federal Savings Bank2 loans—

Showing 3 of 11 lenders. The full breakdown — every lender, state distribution, interest rates & risk ratings — is in the SBA Lending Report below.

Explore lender portfolios on Bank Reports or regional data on State Reports.

Lender network · 7(a) + 504

SBA Lending Report

Full lending analysis for The New York Butcher Shoppe from SBA 7(a) FOIA data.

Principal loss rate
0.0%
Avg SBA guarantee
74%
Avg interest rate
7.80%
Lender concentration
23.1%
Job velocity
2.6 per $100K
NAICS benchmark
0.0%
NAICS 445240
Jobs supported
192

Top SBA lendersTop lender holds 23% of loans

#LenderLoansVolumeDefault %
1PNC Bank, National Association3$630K0.0%
2Synovus Bank2$882K0.0%
3Capitol Federal Savings Bank2$1.7MN/A
4United Community Bank1$530K0.0%
5Beacon Community Bank1$1.4MN/A
6Civista Bank1$495KN/A
7Georgia's Own Credit Union1$591K0.0%
8T Bank, National Association1$597KN/A
9Truist Bank1$500KN/A

Geographic failure vector

StateLoansDefaultsRate
GAGeorgia400.0%
NCNorth Carolina300.0%
SCSouth Carolina200.0%
MOMissouri10--
OHOhio10--
TNTennessee100.0%
TXTexas10--

SBA 7(a) lending trend

2019
2
2020
1
2021
1
2022
3
2023
1
2024
2
2025
3

Borrower profile

Startup10 (77%)
New (< 2 yr)2 (15%)
Existing (2+ yr)1 (8%)

Source: SBA 7(a) + 504 FOIA loan-level data, matched by FranchiseVerdict

What could kill this investment?

SBA charge-offLimited · 17 loans
Verdict score68/100 (higher is better)
Litigation0 cases
Auditor going-concern doubtNo (favorable vs category)

Source: SBA 7(a) FOIA · FDD Items 3, 21

Risk analysis

FranchiseVerdict rating + FDD Items 3, 4, 8, 16, 21

Risk & Legal

BAbove average68Verdict score 68/100

Clean FDD: audited financials, no litigation, no bankruptcy, no going-concern. 42-unit system with Item 19 disclosed (avg gross sales $1,698,412).

High confidence±4 pts
6472

Litigation (Item 3)

Subject: officers or affiliates. The franchisor is not a named party in these cases.

No litigation is required to be disclosed in Item 3.

Bankruptcy (Item 4)

None disclosed

Audited financials (Item 21)

Yes · A&G LLP

Franchisor revenue (Item 21)

Yr 1: $1.0MYr 2: $1.4M

Franchisor entity revenue (not unit-level)

Supplier relationship · Items 8 & 16

  • Franchisor sells you products: Yes
  • Kickbacks from required suppliers: No
  • Must buy proprietary products: Yes
  • Restricted to system-approved products: Yes
  • Can negotiate own supplier terms: No

Score breakdown · what drove the 68 / 100 verdict

  1. 01MINORNo litigation/bankruptcy/going-concern
  2. 02MEDAudited financials, Item 19 disclosed
  3. 03MINOREstablished 42-unit system

Severity inferred from the FDD text · not a regulatory classification

Showing the headline figures — all 137 extracted fields are in the Full FDD Report · $19 →

What are you signing up for?

Ongoing fees run about 1.5% of sales (royalty + ad fund), before rent and labor.

Initial term10 yrs
Renewal term10 yrs
TerritoryNone (caution)
Initial training664 hrs

Source: FDD 2026 · Items 11, 12, 17

FDD Items 12, 15, 17 · continued from Risk & Legal

Contract & Territory Detail

Initial term10 years
Renewal term10 years
Territory typeNo territory protection
Protected territoryNo
Exclusive territoryℹNo
Territory sizeℹDesignated
Online sales rightsℹRestricted
Franchisor can competeYes
Hire a manager?Allowed
Owner-operatorRequired
Non-compete (years)ℹ2 years
Non-compete (miles)ℹ15 mi
Right of first refusalℹYes
RoFR response window30 days
Transfer requires consentYes
Termination notice30 days
Mandatory arbitrationYes
Arbitration locationCounty where franchisor's corporate headquarters is located (Greenville, South Carolina)
Jury trial waiverYes
Governing lawSouth Carolina
Litigation count0
View Item 3 litigation summary

No litigation is required to be disclosed in Item 3.

Items 10, 11

Training & Operations

Classroom training
44 hrs
On-the-job training
620 hrs
Training location
On-site at franchisee location
Ongoing training
Required
Field support
80 hrs/yr
On-site visits per year
Time to open
6 mo
From signing to launch
Site selection
franchisee with franchisor advisory/approval
Franchisor financing
Not offered
Item 10

Items 5 & 11

Franchisor Support

✓Site selection assistance
✓Grand opening support
✗Lease negotiation help

Item 20 · call current owners

Franchisee Contacts

36 owners to call

Name · phone · city · state. Extracted from FDD Item 20

Unlock 36 contacts · $49
Free preview
(803) 228-••••SC
Unlock all 36 contacts
(706) 869-••••GA
(864) 228-••••SC
(205) 703-••••AL
(682) 738-••••TX

Frequently asked questions

Frequently Asked Questions

How much does it cost to open a The New York Butcher Shoppe franchise?

The total investment to open a The New York Butcher Shoppe franchise ranges from $459K – $590K, with an initial franchise fee of $35K. This includes real estate, equipment, inventory, and working capital as disclosed in their Franchise Disclosure Document (FDD).

What do The New York Butcher Shoppe franchise owners earn?

According to Item 19 of the The New York Butcher Shoppe FDD, the average gross sales per unit is $1.7M. Important context: Reported as net sales, not gross sales. Note: this is gross revenue, not profit. Actual owner earnings vary based on location, operating costs, and management.

Who owns The New York Butcher Shoppe?

The New York Butcher Shoppe is franchised by Butcher Shoppe Franchising, LLC. Its parent company is Butcher Shoppe International, LLC. Source: FDD Item 1, 2026 filing.

What is Item 19 in the The New York Butcher Shoppe FDD?

The FDD section where a franchisor may disclose financial performance of its outlets. Disclosure is optional and formats vary; figures are typically gross sales, which is revenue before expenses, not profit. FranchiseVerdict extracts these figures directly from the The New York Butcher Shoppe FDD and qualifies whose outlets they describe.

What is The New York Butcher Shoppe's franchise failure rate?

SBA 7(a) loan charge-off data is not available for The New York Butcher Shoppe (fewer than 10 loans on file). Charge-off rates are one way to gauge franchise risk, but not all franchise loans go through the SBA program. We recommend reviewing turnover and closure data in the FDD and speaking with current franchisees.

How many The New York Butcher Shoppe franchise locations are there?

As of their most recent FDD filing, The New York Butcher Shoppe has 42 total units in the United States, including 32 franchised units and 10 company-owned units. 9 new units were opened in the latest reporting year.

Is The New York Butcher Shoppe a good franchise to buy?

FranchiseVerdict rates The New York Butcher Shoppe as a B-grade franchise with a verdict score of 68 out of 100 (higher is better). The grade is a deterministic score built from six weighted dimensions — financial health, unit economics, unit growth, scale, legal, and transparency — then calibrated against SBA loan charge-off rates and FDD age. Transparency is one of the six, so a filing that discloses less scores lower on that dimension than one that discloses more. Our rating is based solely on publicly available FDD and government data; we recommend speaking with current franchisees before making any investment decision. This is not investment advice.

Data sourced from public FDD filings and SBA 7(a) FOIA records. Not financial advice.

For franchisors

Are you the franchisor?

If you represent The New York Butcher Shoppe, you can request corrections or provide updated information.

Other Food Retail franchises

Compare similar franchise opportunities in the Food Retail category

Data extracted from public FDD filings and SBA 7(a) loan disclosures (FOIA). This information is provided for research purposes only and does not constitute financial, legal, or investment advice. Verify all figures with the franchisor's current Franchise Disclosure Document before making any investment decision.