FranchiseVerdict
Superior Food Safety logo
FV-02505·CAUTIONExcellent81

Superior Food Safety

Food & Beverage - Full ServiceFranchising since 2022Website
Investment
$74K – $101K
4th pct Full Service
Avg revenue
$539K
5th pct Full Service
Royalty
10.0%
92nd pct Full Service
Units
1
3rd pct Full Service
SBA default

Bottom line

  • Total investment $74K – $101K including a $50K franchise fee, 10.0% ongoing royalty.
  • Average unit revenue of $539K/year. Estimated payback in 0.4 years.
  • Rated CAUTION with a risk score of 69/100.
  • No protected territory and the franchisor reserves the right to compete in your area. Clarify territorial boundaries before signing.

Item 1 · who you're contracting with

The Franchisor

Legal entity
Superior Food Safety Franchising, LLC
Incorporated in
California
HQ
1370 Trancas Street, Suite 182, Napa, California 94558
Auditor
Metwally CPA PLLC
Audited financials
Franchisor revenue
$0
Most recent fiscal year

Yale framework · single-unit ROIC

Returns Analysis

Pulls Item 7 (investment) and Item 19 (revenue) from this brand's FDD into the Yale unlevered-ROIC formula. Override any input to stress-test it against your own assumptions.

The model · Yale framework

What would one Superior Food Safety unit return on the cash you put in?

Revenue · per unit, per year
$
FDD Item 19 reports $539,027
Franchisor take · royalty + ad fund
Royaltytyp 68%
%
Ad fundtyp 35%
%
Operating costs · category default: generic
COGS
%
Labor
%
Rent / occupancy
%
Other operating
%
Total invested capital · what you actually put in
Initial investment
$
FDD Item 7: $74K–$101K
Working capital
$
FDD reports $12K–$29K

Unlevered ROIC · per unit

55%

In Yale's "attractive" band (30–60%)

0%30–60% Yale band80%

Store EBITDA · annual
$59K
EBITDA margin
11.0%
Total invested
$108K
Payback
22 mo
Unit-level only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even Yale describes.

Levered LBO scenario · Yale Crease Capital framing

What would 25 Superior Food Safety units return on equity?

Edit assumptions

Equity IRR · 5-yr

49.9%

7.57× MOIC

Year-1 DSCR

1.88×

EBITDA ÷ debt service

Equity required

$431K

on $2.2M purchase

Total debt

$1.7M

SBA $1.1M + senior + seller note

Overview

About

Superior Food Safety franchisees likely conduct food safety audits, consulting, and compliance training for restaurants, food manufacturers, and institutional food service operations. Day-to-day activities typically include on-site inspections, documentation review, staff training delivery, remediation planning, and regulatory reporting to help clients maintain food safety certifications.

CEO
Oscar Camacho
Founded
2021
FDD year
2023
States available
1

Item 7 · what it costs

The Vitals

Total investment
$74K – $101K
All-in to open one unit
Liquid capital
$12K – $29K
Cash you must have on hand
Franchise fee
$50K
Royalty
10.0%
Percentage of Gross Sales · typical 6–8%
Ad fund
2.0%
typical 3–5%
Total fee load
12.0%
vs 9–13% typical
Payback period
0.4 yrs
From v3 / Item 19

Item 19

Financial Performance

Avg gross sales
$539K
Per unit, per year
Median gross sales
Item 19 type
Company-Owned Outlet
Sample size
1 units
vs category median 15 · small
Range (low → high)
$539K$539K
Cohort dispersion
Transparency
9 / 5
vs category median 4 / 5 · above
Revenue rank5th
vs Food & Beverage - Full Service peers
Investment cost rank4th
Lower investment ranks lower (better)
Royalty rate rank92th
Lower royalty = lower percentile (better)
Unit count rank3th
vs Food & Beverage - Full Service peers
Risk score rank80th
Lower risk = lower percentile (better)

Item 20 · unit dynamics

The Growth Chart

Total units
1
Opened
0
Last reporting year
Closed
0
Turnover rate
0.0%
Company-owned
1
Corporate units in the system
% franchised
0%
vs corporate-owned
2021
0±0
Franchised units
2022
0
Franchised units
2023
0
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 12 · 1 state reported

The Territory Map

FDD Item 12 reports the state count, but the specific list isn't in our current data. The map will appear once we re-extract from the FDD or enough franchisee contacts are available.

1

states with franchisees (per FDD Item 12)

Government records

SBA Loan Data

Aggregated from SBA 7(a) loan disclosures, public data unique to FranchiseVerdict.

No SBA loan data available for this brand.

FranchiseVerdict rating + FDD Items 3, 5, 6, 12, 17

Risk & Legal

69
Risk · 0-100
CAUTION69 / 100

Severely underdeveloped franchise system with a solitary unit, questionable franchisor financial health, and unproven business model scaling — high probability of franchisor collapse or inadequate support.

Score breakdown · what drove the 69 / 100 rating

  1. 01MINOROnly 1 unit in system with unknown/stagnant growth trajectory indicates minimal franchise viability and scaling proof
  2. 02HIGHGoing Concern status is FALSE — suggests the franchisor may be financially unstable or operationally struggling
  3. 03MINORNo protected territory creates direct competition risk and allows franchisor to saturate market without franchisee consent
  4. 04MINOR10% royalty on $539K average revenue = $53,900/year recurring payment with no growth incentive alignment
  5. 05MINORHigh franchise fee ($50,000) relative to single-unit proof-of-concept creates disproportionate franchisee risk
  6. 06HIGHNo disclosed litigation history is suspicious for food safety business (typically high-liability sector)
  7. 07MINORRevenue-to-investment ratio of 5.4x suggests thin margins after 10% royalty and operational costs

Severity inferred from the FDD text · not a regulatory classification

FDD Items 5, 6, 12, 17 · continued from Risk & Legal

Contract & Territory Detail

Protected territory
No
Initial term
10 years
Renewal term
10 years
Online sales rights
Restricted
Franchisor can compete
Yes
Hire a manager?
Allowed
Litigation count
0
Right of first refusal
Yes
Franchisor can buy back on resale
Mandatory arbitration
Yes
Jury trial waiver
Yes
Non-compete
2 yrs
Post-termination restriction
Owner-operator
Required
Governing law
California

Item 11

Training & Operations

Classroom training
15 hrs
On-the-job training
25 hrs
POS system
QBO and Monday.com
Operating tech stack

Item 20

Franchisee Contacts

Phone numbers extracted directly from this brand's FDD Item 20. After purchase, you'll also receive a list of validation questions tailored to this brand.

No franchisee contacts available for Superior Food Safety. This brand's FDD Item 20 did not include a contactable franchisee list.

FDD download

Superior Food Safety · FDD (2023) PDF

Single-page checkout · instant download · CSV export of contacts available separately above