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Biscuit Belly Franchise Cost, Revenue & Review 2026

Full-Service RestaurantsKYFranchising since 2020
BAbove averageAbove average51/100Editorial grade from public filings; not investment advice.
Investment
$824K – $1.3M
Disclosed sales
$1.3M
gross sales, not profit
SBA charge-off
Not SBA-matched

Investment, fees, disclosed sales, units, SBA record and risk, as one PDF. Free; no spam; one click to unsubscribe.

FV-00313FDD 2025Data QualityExcellent91%
Owner-operator requiredYes: Protected territory

Data from FDD filing

Analysis by FranchiseVerdict Research · Methodology

Biscuit Belly is a breakfast and brunch restaurant franchise built around gourmet biscuit sandwiches, plus cocktails and coffee. Franchisees run the cafes, managing the kitchen, table service, and staffing.

FranchiseVerdict summary · 2026

A Biscuit Belly franchise requires a total initial investment of $824K – $1.3M, including a $40K franchise fee and an ongoing 5.0% royalty[2]. Per the 2025 FDD, average unit revenue was $1.3M[2]. FranchiseVerdict grade: B (Above average), an editorial assessment, not investment advice. Run a live ROI scan →

Sources, dates and evidence

FDD issued: · Data extracted: · Last cited check: · Staleness risk: medium - issued 12 to 24 months ago; a newer filing is likely on file

Evidence: strong✓ Investment (Item 7)✓ Item 19 status✓ Units and owners (Item 20)✗ SBA loan coverage✓ Litigation (Item 3)✓ Financial statements (Item 21)✓ Franchisor identityhow this is scored8 of 8 headline figures on this page cite a page of the filing.

Overview

Investment
$824K – $1.3M
31st pct Service Resta…
Avg gross sales
$1.3M
Incl. company outlets6th pct Service Resta…
Royalty
5.0%
8th pct Service Resta…
Units
13
16th pct Service Resta…
SBA charge-off
N/A

Quick verdict · Full-Service Restaurants · color = vs category peers

Total Investment
$824K – $1.3M
Median $678K
above median ↑, worse than category
Franchise Fee
$40K – $40K
Median $40K
near median
Liquid Capital Req'd
$30K – $40K
Median $43K
below median ↓, better than category
Avg Revenue
$1.3M
Median $1.6M
below median ↓, worse than category
Incl. company outlets
Royalty Rate
5.0%
Median 5.0%
near median
Ongoing Fees
6.0% of rev
Median 7.0%
below median ↓, better than category
SBA Charge-Off Rate
Not SBA-matched
Not matched to SBA 7(a) loans
System Size
13 units
Median 20 units
below median ↓, worse than category
Turnover Rate
7.7%
Median 0.0%
Territory
Protected, not exclusive
Limits on the franchisor opening nearby; not an exclusive zone
Owner-Operator
Required
You must run it yourself
Litigation
None disclosed
Clean record

Green = favorable by >10% vs Full-Service Restaurants median · No shading = within ±10% · Red = unfavorable by >10% · Source: FDD filings + SBA 7(a)

Data from public FDD filings and SBA records. Not financial advice. Methodology

Bottom line

  • COSTTotal investment $824K – $1.3M including a $40K franchise fee, 5.0% ongoing royalty.
  • RETURNSAverage unit revenue of $1.3M/year (median $1.3M) (includes company-owned outlets).
  • RISKVerdict B (Above average), verdict score 51/100 (higher is better).
  • GROWTHPositive: net +1 franchised outlets in the latest year (2 opened, 1 closed) (Item 20).

Item 1 · who you're contracting with

The Franchisor

Corporate structure & franchisor financials
Legal entity
Biscuit Belly Franchising LLC
Parent company
Biscuit Belly International, LLC
FDD Item 1, page 8 of the 2025 FDD
Ultimate parent
GrayCo Holdings, LLC / Cascade Bay Trading Company LLC
FDD Item 1, page 8 of the 2025 FDD
CEO title
Chief Executive Officer
Chad Coulter
CEO experience
2020 yrs
Years in role or industry
Founder active
Yes
Original founder still leading the business
Incorporated in
KY
HQ
2600 Valley Vista Rd, Louisville, KY 40205
Auditor
Clark, Schaefer, Hackett & Co.
Audited financials
Franchisor revenue
$558K
vs $438K prior year
Management churn noted
Frequent turnover
Item 2 disclosed frequent executive changes

Overview

About

CEO
Chad Coulter
Headquarters
KY
Founded
2020
FDD year
2025
States available
5

Can you afford it, and what does the money buy?

Entry cost runs 60% above the typical full-service restaurants franchise.

Total investment (Item 7)$824K – $1.3MCited, not corroborated — printed on page 19 of the 2025 FDD (Item 7). Nothing else in our record independently restates or re-derives it.
Franchise fee$40,000Verified — printed on page 11 of the 2025 FDD (Item 5), and another item of the same filing prints the same figure on a labelled row, which is an independent restatement.
Royalty5.0%Cited, not corroborated — printed on page 12 of the 2025 FDD (Item 6). Nothing else in our record independently restates or re-derives it.
Ad fund1.0%Cited, not corroborated — printed on page 13 of the 2025 FDD (Item 6). Nothing else in our record independently restates or re-derives it.
Working capital$30K – $40K

Source: FDD 2025 · Items 5–7

Full Item 7 breakdown19 line items

Initial investment breakdown

Item 7 initial investment line items
Line itemLowHigh
Initial Franchise Feenot refundable$40K$40K
Lease Reviewnot refundable$0$2K
Leasehold Improvements$350K$650K
Furniture, Fixtures and Equipment$275K$350K
Architect and Engineering Fees$10K$20K
Signage, Interior and Restaurant Graphics$20K$30K
Three Month's Rent and security deposit$19K$34K
Utility Deposits and Fees$500$3K
Alcohol Permits$4K$35K
Opening Inventory and Supplies$12K$15K
Computer System$5K$8K
Merchandise$5K$7K
Smallwares$25K$30K
Grand Opening Advertising$15K$20K
Training Expenses$5K$40K
Miscellaneous Opening Costs$5K$10K
Professional Fees$2K$5K
Insurance Premiums - 3 months$2K$3K
Additional Funds - 3 months$30K$40K
Total initial investment$824K$1.3M

Line items extracted from FDD Item 7. Ranges reflect the franchisor's stated low and high per line. Total is the sum of line-item lows / highs — actual costs may fall outside this range depending on market and build-out scope.

Item 7 · what it costs to open + operate

The Vitals

Total investment
$824K – $1.3M
Top 40% of category vs category
Liquid capital req'd
$30K – $40K
Top 40% of category vs category
Franchise fee
$40K – $40K
Top 40% of category vs category
Royalty
5.0%
typical 6–8%
Ad fund
1.0%
typical 3–5%
Total fee load
6.0%
vs 9–13% typical

Ongoing fees · Item 6

Biscuit Belly: Item 6 recurring fees
FeeAmount
Royalty5.0% of gross sales
Marketing / ad fund1.0% of gross sales
Technology fee$600
Training fee$35K
Transfer fee$10K
Renewal fee$5K
Inventory (initial)$12K – $15K
Total fee load6.0% of rev
Fee structure insight

A 6.0% total fee load is unusually lean. More of each revenue dollar stays with the franchisee.

What do units actually make?

Average unit sales run 17% below the full-service restaurants norm.

Avg gross sales$1.3M

Includes company-owned outlets

Cited, not corroborated — printed on page 55 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
Median gross sales$1.3MCited, not corroborated — printed on page 55 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
Item 19 typegross receipts
Sample size8 outlets

Source: FDD 2025 · Item 19

Single-unit · not modelled

Returns at a glance

An FDD discloses gross sales, not profit, and the operating costs that turn one into the other are in no filing. We publish no modelled return for Biscuit Belly until someone supplies them — yours, in the models below.

—

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

Total invested capital · disclosed

$1.1M

Item 7 initial investment plus working capital, as filed — the one figure here that needs no assumption.

ROI & LBO modelsSingle-unit · 25-unit portfolio · editable
Blue values = direct from FDD (Item 7 investment, Item 19 revenue, Item 6 fees)Not set = no filing supplies it and we will not substitute one. Enter your own

What one unit earns on your invested capital

Model A · Single-Unit Return

Computes unlevered return on invested capital (ROIC) for a single franchise unit, read against the 30–60% reference band · Yale SOM, Post-MBA Path Exhibit 2 (2023). Below that band a passive index fund likely outperforms; above it the franchisor has pricing power you're subsidizing.

Note: Item 19 revenue is what the franchisor discloses, and it is the top line only — gross sales are not profit. No FDD discloses the operating costs that turn one into the other, so those fields start empty and nothing is modelled until you supply them from your own lease quote, labor market and build-out budget.

Returns model · single-unit ROIC

What would one Biscuit Belly unit return on the cash you put in?

From FDDNot set — you supply itYou overrode an FDD value
Revenue · per unit, per yearFDD
FDD Item 19 reports $1,330,924 per unit — Includes company-owned outlets. Adjust to a franchisee figure before relying on this.
Franchisor take · royalty + ad fundFDD
typ 6–8%
typ 3–5%
Operating costs · not in any FDDnot set

Illustrative category typicals — not sourced to any filing, survey or sample. Replace them with figures from franchisee validation calls before you rely on the output.

Total invested capital · what you put in to openFDD
FDD Item 7: $824K–$1.3M (midpoint used)
FDD reports $30K–$40K

Unlevered ROIC · per unit

Your modelled return on total invested capital, before any debt financing.

—

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.


Store EBITDA · annual
—
EBITDA margin
—
Total invested
$1.1M
Payback
—
Single-unit only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even point.

What 25 units return when you use SBA financing

Model B · Return on Equity: Debt-Financed Acquisition

Models a 25-unit portfolio acquisition financed with an SBA 7(a) loan. Shows equity IRR (your return on cash invested), DSCR (how safely the cash flow covers debt service), and the capital stack (SBA + seller + equity breakdown).

This is the “search fund” or “entrepreneurship through acquisition” scenario: you buy an existing multi-unit operator, use leverage to amplify returns, and either operate or hire management. The 25-unit size is the typical minimum for an SBA-backed franchise portfolio acquisition to pencil as a full-time income.

What “return on equity” means here: if you put in $500K of your own cash and the business generates enough EBITDA to pay down debt and grow, your equity IRR is the annual return on that $500K, including the value created when you eventually sell. Target IRR for a search fund is typically 25–35%.

Not modelled yet

An FDD discloses gross sales, not profit. We hold no sourced figure for COGS, labour, rent / occupancy and other operating costs, and will not substitute an assumed one. Enter your own and the model runs on your assumptions.

A 25-unit return is built on a per-unit EBITDA. Fill in the operating costs in Model A above and this model runs on that figure, or take the whole scenario to the full ROI workbench, where the portfolio and LBO models accept your own per-unit economics directly.

These models are for research and scenario planning only. Not investment advice. Actual results depend on your specific location, management, and market conditions. Consult a franchise attorney and accountant before signing any franchise agreement.

Item 19 · Source: 2025 FDD

Financial Performance

Includes company-owned outlets

Avg gross sales
$1.3M
Per unit, per year
Median gross sales
$1.3M

Gross sales are revenue before expenses — not profit. Actual owner earnings depend on rent, labor, royalties, marketing fees, and debt service.

Item 19 type
gross receipts
Sample size
8 outlets
vs category median 18 · small
Range (low → high)
$1.0M→$1.8MCited, not corroborated — printed on page 55 of the 2025 FDD. Nothing else in our record independently restates or re-derives it.
Cohort dispersion (min → max)
Reporting year
2024
Fiscal year the figures cover
Source filing
FDD 2025
Disclosed in the 2025 filing, covering 2024
Transparency
7 / 10
vs category median 3 / 10 · above
Gross sales rank6th
Item 19 reporting methods vary across brands
Investment cost rank31th
Lower investment ranks lower (better)
Royalty rate rank8th
Lower royalty = lower percentile (better)
Unit count rank16th
vs Full-Service Restaurants peers
Risk score rank31th
Lower risk = lower percentile (better)

Compared against 801 Full-Service Restaurants brands

Showing the headline figures — all 166 extracted fields are in the Full FDD Report · $19 →

Operator outlook

What the numbers say

Data-driven interpretation of this brand's financial disclosures, fee structure, and system trajectory.

Unit economics

Average unit generates $1.3M/year in gross sales. Revenue-to-investment ratio: 1.2x. Includes company-owned outlets.

Fee burden

Total ongoing fee load of 6.0% (near the Full-Service Restaurants median).

Disclosure

Transparency score 7/10 — this franchisor discloses detailed breakdowns (quartiles, segments, or cohort data). Buyers can model unit economics with higher confidence.

Operator retention

System expanding at 200.0% CAGR over 3 years across 13 units — operators are staying and new ones are joining.

Multi-unit rate

Only 6% of franchisees own multiple units. Could indicate challenging economics or a young system where operators haven't had time to expand.

Source: FDD Item 19 financial performance representations and publicly filed FDD data. Past performance is not indicative of future results. Verify all figures with the franchisor and current franchisees before making any investment decision.

vs Full-Service Restaurants medians

How Biscuit Belly Compares

Metric
Biscuit Belly
Category median
vs median
Investment
$1.1M
$678Kmiddle half $427K–$1.3M · n=326
Above median, worse than category
Revenue
$1.3M
$1.6Mmiddle half $885K–$2.4M · n=122
Below median, worse than category
Unit Count
13
20middle half 6–73 · n=308
Below median, worse than category

Category median of published Full-Service Restaurants brands that report the figure; the middle half spans the 25th to 75th percentile and n counts the brands behind it. Medians are used because a few very large systems pull an average far from the typical brand. Revenue is disclosed gross sales, not profit.

Is the system healthy?

Total units13Verified — printed on page 58 of the 2025 FDD (Item 20), and the table's own arithmetic closes on it two ways.
3-yr growth+200.0% (favorable vs category)
Turnover rate7.7% (favorable vs category)

Source: FDD 2025 · Item 20

Unit growth

Item 20 · unit dynamics

The Growth Chart

Total units
13
Opened
2
Last reporting year
Closed
1
Terminated
0
Franchisor ended the franchise (per Item 20)
Non-renewed
0
Term expired, not renewed (per Item 20)
Turnover rate
7.7%
Company-owned
7
Corporate units in the system
% franchised
46%
vs corporate-owned
Multi-unit owners
5.9%
Net growth (3-yr)
+200.0%
Net unit change over 3 years
3-yr CAGR
+200.0%
Compounded over last 3 years

Last fiscal year · Item 20 exits and transfers

Terminated
0
Not renewed
0
Transferred
0
Reacquired
1
Franchisor bought back
Signed, not yet open
0
0.00 per open outlet · Item 20 Table 5
Projected new
4
Franchisor's next-year forecast
Ceased ops
7.7%
Units that stopped operating
2022
2
Franchised units
2023
5+3
Franchised units
2024
6+1
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 20 · 4 states with active franchisees

The Territory Map

Derived from franchisee contact records. Shows states with at least one current operator. Not where the franchisor is registered to sell new units (that data is re-extracting in a future refresh).

AK
ME
VT
NH
MA
RI
CT
NY
NJ
PA
DE
MD
DC
WA
OR
CA
NV
ID
MT
WY
UT
CO
AZ
NM
ND
SD
NE
KS
OK
TX
MN
IA
MO
AR
LA
WI
IL
MS
TN
MI
IN
KY
AL
OH
WV
GA
VA
NC
SC
FL
HI
Active operators · 4 states
No contacts on file

States derived from franchisee contact records (FDD Item 20). Shows states with at least one current operator on file. Full state registration data (Item 12) will appear on a future FDD refresh.

Where the owners are · Item 20 owner list

5 current owners across 4 states.

  • AL 2
  • GA 1
  • KY 1
  • NC 1

Counts only, from the list the franchisor prints in Item 20. Names and phone numbers are for your own due diligence and are not shown here.

Growth insight

Fast growth in a small system. Newer franchisors expanding quickly may not yet have the support infrastructure of larger systems.

SBA loan performance

Government records

SBA Loan Data

Aggregated from SBA 7(a) and 504 loan disclosures, public data unique to FranchiseVerdict.

No SBA loan data available for this brand.

What could kill this investment?

SBA charge-offNot SBA-matched
Verdict score51/100 (higher is better)
Litigation0 cases
Auditor going-concern doubtNo (favorable vs category)

Source: SBA 7(a) FOIA · FDD Items 3, 21

Risk analysis

FranchiseVerdict rating + FDD Items 3, 4, 8, 16, 21

Risk & Legal

BAbove average51Verdict score 51/100

Modest growth and protected territory are positive, but undisclosed net income and high investment-to-revenue ratio create profitability uncertainty that warrants careful validation.

Moderate confidence±13 pts
3864

Litigation (Item 3)

Subject: officers or affiliates. The franchisor is not a named party in these cases.

No litigation required to be disclosed in Item 3.

Bankruptcy (Item 4)

None disclosed

Audited financials (Item 21)

Yes · Clark, Schaefer, Hackett & Co.

Franchisor revenue (Item 21)

Yr 1: $0.6MYr 2: $0.4MNon-royalty: $0.4M

Franchisor entity revenue (not unit-level)

FY2024 total revenue of $558,326 comprises franchise and development fees of $120,000 and revenue from franchise agreements (royalties) of $438,326. Fiscal year ends last Sunday of the calendar year (Dec 29, 2024). Member's equity is a deficit of $(675,155). Audited by Clark, Schaefer, Hackett & Co., Cincinnati, OH, April 15, 2025.

Supplier relationship · Items 8 & 16

  • Franchisor sells you products: Yes
  • Kickbacks from required suppliers: Yes
  • Must buy proprietary products: Yes
  • Restricted to system-approved products: Yes
  • Can negotiate own supplier terms: No

Score breakdown · what drove the 51 / 100 verdict

  1. 01MEDNet income not disclosed in Item 19 — unable to verify actual profitability against $824K-$1.34M investment
  2. 02MINORSmall franchise system with only 13 units limits brand recognition and support infrastructure scalability
  3. 03MEDHigh initial investment ($824K-$1.34M) relative to disclosed average revenue ($1.33M) creates tight margin for error
  4. 04MINOR20% YoY growth in unit count is solid but still relatively modest for franchise viability proof

Severity inferred from the FDD text · not a regulatory classification

Showing the headline figures — all 166 extracted fields are in the Full FDD Report · $19 →

What are you signing up for?

Ongoing fees run about 6.0% of sales (royalty + ad fund), before rent and labor.

Initial term10 yrs
Renewal term5 yrs
TerritoryProtected, not exclusive
Initial training219 hrs

Source: FDD 2025 · Items 11, 12, 17

FDD Items 12, 15, 17 · continued from Risk & Legal

Contract & Territory Detail

Initial term10 years
Renewal term5 years
Allowed renewalsℹ2
Territory typeProtected territory
Protected territoryYes
Exclusive territoryℹNo
Territory population25,000
Online sales rightsℹRestricted
Franchisor can competeYes
Hire a manager?Allowed
Owner-operatorRequired
Non-compete (years)ℹ2 years
Non-compete (miles)ℹ10 mi
Right of first refusalℹYes
RoFR response window45 days
Transfer requires consentYes
Termination notice90 days
Mandatory arbitrationYes
Arbitration locationLouisville, Kentucky (within 50 miles of principal place of business)
Jury trial waiverYes
Governing lawKY
Litigation count0
View Item 3 litigation summary

No litigation required to be disclosed in Item 3.

Items 10, 11

Training & Operations

Classroom training
30 hrs
On-the-job training
189 hrs
Training location
Affiliate-owned Restaurants in Louisville, KY and other affiliate locations (Raleigh NC, Summerville SC, Norfolk VA, Chesapeake VA)
Ongoing training
Required
Time to open
10 mo
From signing to launch
Site selection
Franchisee selects; franchisor approves
Franchisor financing
Not offered
Item 10

Items 5 & 11

Franchisor Support

✓Site selection assistance
✓Grand opening support
✓Lease negotiation help

Item 20 · call current owners

Franchisee Contacts

5 owners to call

Name · phone · city · state. Extracted from FDD Item 20

Unlock 5 contacts · $49
Free preview
(256) 824 - ••••AL
Unlock all 5 contacts
(770) 766-••••GA
(859) 303-••••KY
(256) 679-••••NC
(205) 402-••••AL

Frequently asked questions

Frequently Asked Questions

How much does it cost to open a Biscuit Belly franchise?

The total investment to open a Biscuit Belly franchise ranges from $824K – $1.3M, with an initial franchise fee of $40K. This includes real estate, equipment, inventory, and working capital as disclosed in their Franchise Disclosure Document (FDD).

What do Biscuit Belly franchise owners earn?

According to Item 19 of the Biscuit Belly FDD, the average gross sales per unit is $1.3M. The median is $1.3M. Important context: Includes company-owned outlets. Note: this is gross revenue, not profit. Actual owner earnings vary based on location, operating costs, and management.

Who owns Biscuit Belly?

Biscuit Belly is franchised by Biscuit Belly Franchising LLC. Its parent company is Biscuit Belly International, LLC. The ultimate parent named in the FDD is GrayCo Holdings, LLC / Cascade Bay Trading Company LLC. Source: FDD Item 1, 2025 filing.

What is Item 19 in the Biscuit Belly FDD?

The FDD section where a franchisor may disclose financial performance of its outlets. Disclosure is optional and formats vary; figures are typically gross sales, which is revenue before expenses, not profit. FranchiseVerdict extracts these figures directly from the Biscuit Belly FDD and qualifies whose outlets they describe.

What is Biscuit Belly's franchise failure rate?

SBA 7(a) loan charge-off data is not available for Biscuit Belly (fewer than 10 loans on file). Charge-off rates are one way to gauge franchise risk, but not all franchise loans go through the SBA program. We recommend reviewing turnover and closure data in the FDD and speaking with current franchisees.

How many Biscuit Belly franchise locations are there?

As of their most recent FDD filing, Biscuit Belly has 13 total units in the United States, including 6 franchised units and 7 company-owned units. 2 new units were opened in the latest reporting year.

Is Biscuit Belly a good franchise to buy?

FranchiseVerdict rates Biscuit Belly as a B-grade franchise with a verdict score of 51 out of 100 (higher is better). The grade is a deterministic score built from six weighted dimensions — financial health, unit economics, unit growth, scale, legal, and transparency — then calibrated against SBA loan charge-off rates and FDD age. Transparency is one of the six, so a filing that discloses less scores lower on that dimension than one that discloses more. Our rating is based solely on publicly available FDD and government data; we recommend speaking with current franchisees before making any investment decision. This is not investment advice.

Data sourced from public FDD filings and SBA 7(a) FOIA records. Not financial advice.

For franchisors

Are you the franchisor?

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Data extracted from public FDD filings and SBA 7(a) loan disclosures (FOIA). This information is provided for research purposes only and does not constitute financial, legal, or investment advice. Verify all figures with the franchisor's current Franchise Disclosure Document before making any investment decision.