FranchiseVerdict
Southern Steer Butcher logo
FV-02398·STRONGExcellent95

Southern Steer Butcher

OtherFranchising since 2020Website
Investment
$376K – $797K
81st pct Other
Avg revenue
$1.7M
39th pct Other
Royalty
6.0%
17th pct Other
Units
9
35th pct Other
SBA default
0.0%
vs <3% typical

Bottom line

  • Total investment $376K – $797K including a $60K franchise fee, 6.0% ongoing royalty.
  • Average unit revenue of $1.7M/year (median $1.8M). Estimated payback in 3.0 years.
  • Rated STRONG with a risk score of 45/100. SBA loan default rate of 0.0% across 18 loans (below the industry average).

Item 1 · who you're contracting with

The Franchisor

Legal entity
Southern Steer Franchising International, LLC
Incorporated in
Florida
HQ
35246 US Hwy 19N #219, Palm Harbor, FL 34684
Auditor
RPF Accounting Services
Audited financials
Franchisor revenue
$323K
vs $618K prior year

Yale framework · single-unit ROIC

Returns Analysis

Pulls Item 7 (investment) and Item 19 (revenue) from this brand's FDD into the Yale unlevered-ROIC formula. Override any input to stress-test it against your own assumptions.

The model · Yale framework

What would one Southern Steer Butcher unit return on the cash you put in?

Revenue · per unit, per year
$
FDD Item 19 reports $1,734,888
Franchisor take · royalty + ad fund
Royaltytyp 68%
%
Ad fundtyp 35%
%
Operating costs · category default: generic
COGS
%
Labor
%
Rent / occupancy
%
Other operating
%
Total invested capital · what you actually put in
Initial investment
$
FDD Item 7: $376K–$797K
Working capital
$
FDD reports $30K–$50K

Unlevered ROIC · per unit

42%

In Yale's "attractive" band (30–60%)

0%30–60% Yale band80%

Store EBITDA · annual
$260K
EBITDA margin
15.0%
Total invested
$627K
Payback
29 mo
Unit-level only. A multi-unit portfolio gives up roughly 5–15% of this to shared services (corporate G&A) before reaching the ~10-unit break-even Yale describes.

Levered LBO scenario · Yale Crease Capital framing

What would 25 Southern Steer Butcher units return on equity?

Edit assumptions

Equity IRR · 5-yr

36.1%

4.66× MOIC

Year-1 DSCR

2.28×

EBITDA ÷ debt service

Equity required

$4.7M

on $13.9M purchase

Total debt

$9.2M

SBA $5.0M + senior + seller note

SBA 7(a) request ($6.9M) exceeds the $5M program cap. Excess capped automatically; backfill via conventional or equity.

Overview

About

Southern Steer Butcher franchisees operate full-service butcher shops specializing in premium cuts of beef, pork, and lamb. Day-to-day operations involve meat sourcing/procurement, cutting and preparation, inventory management, customer service, and local marketing. The model emphasizes quality craftmanship and direct consumer relationships rather than high-volume quick service.

CEO
Greg Snyder
Founded
2020
FDD year
2026
States available
3

Item 7 · what it costs

The Vitals

Total investment
$376K – $797K
All-in to open one unit
Liquid capital
$30K – $50K
Cash you must have on hand
Franchise fee
$60K
Royalty
6.0%
Gross Revenues · typical 6–8%
Ad fund
2.0%
typical 3–5%
Total fee load
8.0%
vs 9–13% typical
Payback period
3.0 yrs
From v3 / Item 19

Item 19

Financial Performance

Avg gross sales
$1.7M
Per unit, per year
Median gross sales
$1.8M
Item 19 type
Actual
Sample size
5 units
vs category median 20 · small
Range (low → high)
$1.1M$2.1M
Cohort dispersion
Transparency
10 / 5
vs category median 3 / 5 · above
Revenue rank39th
vs Other peers
Investment cost rank81th
Lower investment ranks lower (better)
Royalty rate rank17th
Lower royalty = lower percentile (better)
Unit count rank35th
vs Other peers
Risk score rank8th
Lower risk = lower percentile (better)

Item 20 · unit dynamics

The Growth Chart

Total units
9
Opened
2
Last reporting year
Closed
0
Turnover rate
0.0%
Company-owned
1
Corporate units in the system
% franchised
89%
vs corporate-owned
Net growth (yr3)
+33.3%
Net unit change last year
3-yr CAGR
+166.7%
Compounded over last 3 years
2024
8+2
Franchised units
2025
6
Franchised units
2026
3
Franchised units

Year-over-year franchised unit counts and net change. Source: FDD Item 20.

Item 20 · 30 states with active franchisees

The Territory Map

Derived from franchisee contact records. Shows states with at least one current operator — not where the franchisor is registered to sell new units (that data is re-extracting in a future refresh).

AK
ME
VT
NH
MA
RI
CT
NY
NJ
PA
DE
MD
DC
WA
OR
CA
NV
ID
MT
WY
UT
CO
AZ
NM
ND
SD
NE
KS
OK
TX
MN
IA
MO
AR
LA
WI
IL
MS
TN
MI
IN
KY
AL
OH
WV
GA
VA
NC
SC
FL
HI
Registered · 30 states
Not registered

States derived from franchisee phone area codes (Item 20). Approximate — ported numbers may show the original state, not the franchisee's current location.

Government records

SBA Loan Data

Aggregated from SBA 7(a) loan disclosures, public data unique to FranchiseVerdict.

Total loans
18
Loan volume
Avg loan
Default rate
0.0%
vs <3% typical · system-wide
5-yr default

FranchiseVerdict rating + FDD Items 3, 5, 6, 12, 17

Risk & Legal

45
Risk · 0-100
STRONG45 / 100

Early-stage butcher franchise with aggressive growth claims, unverified financial metrics, and high capital requirements presents moderate-to-cautious risk profile suitable only for experienced operators with local market knowledge.

Score breakdown · what drove the 45 / 100 rating

  1. 01MINORRapid unit growth (33.3% YoY) with only 9 total units suggests early-stage system with unproven scalability and potential instability
  2. 02MEDNo Item 19 financial performance representations disclosed — cannot independently verify the $195,256 average net income claim across locations
  3. 03MINORHigh initial investment ($376K-$797K) relative to small system size creates concentration risk if growth stalls or franchisees underperform
  4. 04MINORTiered royalty structure (6%-4%) incentivizes revenue growth but may mask profitability issues at lower-revenue locations
  5. 05MEDSpecialty/niche butcher concept has limited addressable market compared to QSR, increasing individual unit dependency on location selection

Severity inferred from the FDD text · not a regulatory classification

FDD Items 5, 6, 12, 17 · continued from Risk & Legal

Contract & Territory Detail

Territory
Radius
Protected territory
Yes
Initial term
10 years
Renewal term
10 years
Online sales rights
Restricted
Franchisor can compete
Yes
Hire a manager?
Allowed
Litigation count
0
Right of first refusal
Yes
Franchisor can buy back on resale
Mandatory arbitration
Yes
Jury trial waiver
Yes
Non-compete
2 yrs
Post-termination restriction
Owner-operator
Required
Governing law
Florida

Item 11

Training & Operations

Classroom training
10 hrs
On-the-job training
87 hrs
POS system
ECRS Catapult
Operating tech stack

Item 20

Franchisee Contacts

Phone numbers extracted directly from this brand's FDD Item 20. After purchase, you'll also receive a list of validation questions tailored to this brand.

Franchisee contacts

33 numbers

Locked
(360) 902-••••
WA
(614) 466-••••
OH
(402) 471-••••
NE

One-time purchase · CSV download · Validation questions included

FDD download

Southern Steer Butcher · FDD (2026) PDF

Single-page checkout · instant download · CSV export of contacts available separately above